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Spoon 1 to 1 1/2 tablespoons of the apple filling into each cup on top of the slice of dough. Add a tiny dab of butter and a tad of ground cinnamon on top. Place the other half of the biscuit on top. Place pan in a preheated 350 degree oven. Bake for 7-9 minutes or until the top of the biscuit starts to brown.
“Big, bakery-size doughnuts made from Pillsbury Grands biscuits. I have made lots with the regular-size biscuit, but they don't compare to these.