Unlike frozen pizza crust, Pillsbury refrigerated pizza crust dough is ready to bake. Just unroll pizza dough on a sheet pan, prebake for 8 minutes, then add your favorite toppings and finish baking according to package directions for delicious oven-fresh pizza with a thin and crispy golden brown crust. How do I use fresh store bought pizza dough?
These cookies are a cinch to make with Pillsbury pie crust. They taste just like the crispy parts of a traditional cinnamon roll. You're substituting cookie dough for pie dough. To bake, roll out the crust and spread on a layer of softened cream cheese. Next, sprinkle with cinnamon and sugar. Roll the dough into a log and slice individual cookies.
Pillsbury, which is owned by General Mills, also makes gluten-free dough. A standard Pillsbury pie crust package comes with two crusts so you can use the first for the bottom and the second for the top crust of the pie. They are pretty straightforward to use.
Pillsbury pie crust or crescent rolls work as a great substitute for the traditional dough. First, pre-heat the oven to 350 degrees and pick your fillings. Traditionally, jam is used, but feel free to get creative with fillings like peanut butter or Nutella.