Pickled Canned Baby Corn Recipe

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Frequently Asked Questions

What are the ingredients for pickled baby corn?

Pickled Baby CornIndobase green peppers, granulated sugar, garlic, water, pickling salt and 4 more Pepper Baby CornMariasMenu garlic, soya sauce, onion, red chilli, spring onion, water, tomato ketchup and 5 more

Can you use canned corn cobs for pickling?

I like to use the whole baby corn cobs but you can use the canned chopped pieces also." Bring the vinegar and sugar to a boil over high heat; reduce heat and simmer for a couple of minutes. Meanwhile, add 1 teaspoon pickling spice and 1 garlic clove to 3 500 ml sterilized jars and pack in the corn cobs.

Should you rinse canned mini corn before eating it?

Rinsing canned mini corn prior to consumption helps to reduce sodium content. According to the U.S. Department of Agriculture, baby corn is nutrient-rich, providing vitamin A, vitamin C and iron in your diet. As essential nutrients for your immune system, both vitamins A and C help your body fight off infection.

What do you put in your baby corn stir fry?

carrot, button mushrooms, tofu, baby spinach leaves, garlic paste and 8 more Cilantro and Baby Corn SaladCooking And Cooking black olive, sliced cucumber, olive oil, baby corn, pepper, salt and 2 more Baby Corn Stir Fry

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