The Paula Deen Blueberry Cobbler is a warm and sweet dessert dish that can be prepared in just a few minutes and will satiate every need for a sweet treat you’ve ever had because it’s that amazing!
(You can also make keto blueberry cobbler instead if you have blueberries on hand.) Berries are my go-to fruit to use in low carb dessert recipes. I love them for so many things, from sugar-free cheesecake topping to raspberry ice cream. I was excited to make a low carb cobbler with berries, too.
Topped with a crunchy oat and brown sugar crumble, this sweet Strawberry Cobbler is a special treat. Preheat oven to 350°. In a large saucepan, stir together strawberries and sugar. Let stand for 30 minutes. Cook strawberry mixture over medium heat, stirring frequently, for 5 minutes.
This easy strawberry cream cheese cobbler is a delicious recipe with strawberries and made with almond flour it is also a great low carb and gluten free dessert. A keto strawberry dessert that is simplicity itself.