However, with a few ingredient changes it's easy to make a sugar free granola bars recipe that is fit for a low carb diet. You simply replace the oats with nuts and seeds and use a low carb sweetener such as erythritol. These low carb keto breakfast bars are only 2.7g net carbs per bar! How do you get low carb granola bars to stick together?
Pour the granola bar mix into the tray and press down well to compact the dough. Press the remaining chocolate chips on top. Bake for circa 20-25 minutes or until lightly browned. Remove from the oven and let cool completely before cutting into 12 bars. REVEALED: My 5 Low Carb Secrets!
These Sugar Free Low Carb Granola Bars with Chocolate Chips are 6 net carbs each. Omit fruit for 4 net carbs bars. [This post and recipe may contain affiliate links.] Made from seeds and nuts, these healthy sugar free low carb granola bars with chocolate chips are gluten, grain-free, and a great grab-and-go snack.
ChocZero Sugar-Free Dark Chocolate Chips make the best chocolate swap for these healthy granola bars because they have no sugar alcohols, gluten, soy, or GMOs — and they taste just like regular dark chocolate. This is my go-to sugar free chocolate for everything. (Use code WHOLESOMEYUM for 10% off, just for Wholesome Yum readers!)