Making homemade breakfast bars is so simple and it only takes 10 minutes of prep time (that's quicker than going to the store and buying a box of granola bars). You'll find the full detailed recipe below, but here's what you can expect when making these baked oatmeal bars. Combine oats, sugars, baking powder, salt, and cinnamon in a bowl.
I wanted to make on-the-go oatmeal bars without the artificial ingredients found in commercial bars. This recipe provides a base for chewy oatmeal bars, but you can add flavor and texture by incorporating dried fruits, chocolate chips, or chopped nuts to suit your own tastes.
You can heat your keto oatmeal in the microwave or on the stove. Either way, all it takes is stirring together the ingredients and heating for just a couple of minutes to thicken. This low carb oatmeal recipe is for one person, but you can easily scale it for any number of servings you like. Simply adjust the number on the recipe card below.
Then spread 12oz of mincemeat onto the shortbread. Take the remaining shortbread mixture and crumble it on top of the mincemeat, then put it back in the oven to bake until golden and the mincemeat is bubbling. Let the Mincemeat Shortbread Bars cool completely in the pan before transferring to a cutting board to slice into 9-12 bars.