Nutella Chocolate Cake Recipe

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DirectionsStep1Preheat oven to 350°F/180°C. Grease an 8×8-inch pan.Step2In a large mixing bowl whisk together eggs and sugar for about 1 minute until well combined. Add Nutella, oil, milk, vanilla, and salt. Whisk until smooth.Step3Add the flour, cocoa powder, baking powder, and baking soda and whisk until well combined and smooth. Stir in the coffee or water, then fold in the chocolate chips with a rubber spatula.Step4Scrape batter into prepared pan. Scatter the chopped hazelnuts over the top. Bake cake for 35-45 minutes until a skewer inserted into the center comes out clean. Allow to cool completely on a wire rack.Step5Cake can be kept in the refrigerator in an airtight container for up to 5 daysIngredientsIngredients¾ cupGranulated Sugar1 Large Egg½ cupNutella¾ cupNeutral Oil (like canola or vegetable)½ cupWhole Milk1 teaspoonPure Vanilla Extract¼ teaspoonSalt1 cupAll-Purpose Flour½ cupUnsweetened Cocoa Powder1 teaspoonBaking Powder½ teaspoonBaking Soda¼ cupWater (or hot coffee)¼ cupMilk Chocolate (milk chocolate chips or chopped)¼ cupHazelnuts (finely chopped)See moreFrom prettysimplesweet.comRecipeDirectionsIngredientsExplore furtherFluffy and Moist NUTELLA CAKE Recipe - YouTubeyoutube.comHow To Make 3 Ingredient Nutella Cake - Lady and the Blogladyandtheblog.com3-Ingredient Nutella Chocolate Cake Recipe - Mashedmashed.comNutella Chocolate Cake Easy Chocolate Cake Recipe - …lifeloveandsugar.comNutella Chocolate Cake - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    3 Ingredient Sugar Free 'Nutella' Cake

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  • WEBSep 8, 2014 · Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, cocoa powder, …

    Rating: 5/5(13)
    Total Time: 25 mins
    Category: Dessert
    Calories: 100 per serving

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    WEBApr 16, 2014 · Preheat oven to 350 F / 175 C. Grease and line four, seven-inch or three eight-inch cake pans. Sift or whisk together 2 cups flour, 2 cups sugar, 3/4 cup cocoa …

    Reviews: 30
    Calories: 497 per serving
    Category: Cakes

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    WEBApr 30, 2019 · Preheat the oven to 350°f / 180°. In a medium sized mixing bowl, add the butter, cocoa, and Nutella. Pour the coffee over, and …

    Servings: 10-12
    Estimated Reading Time: 5 mins
    1. Preheat the oven to 350°f / 180°. In a medium sized mixing bowl, add the butter, cocoa, and Nutella. Pour the coffee over, and whisk to combine until smooth and all of the butter is melted. Set aside to cool slightly, then add the sour cream, eggs, and vanilla, and mix well to combine. In a large bowl, whisk together the sugar, flour, baking powder, baking soda, and salt. Add the cooled chocolate mixture, and whisk to combine - use a flexible rubber spatula to make sure there are no dry parts at the bottom of the bowl.
    2. Leave the batter to sit in the bowl for 5 minutes. During this time, spray a 10 cup bundt pan with non stick baking spray with flour, or spray with a baking spray and lightly dust with cocoa. Rap the bowl of batter a few times on the counter to release any big air bubbles, then carefully transfer the batter to the prepared bundt pan. Leave to stand for a further 2 minutes, then rap one more time. Place onto a sheet pan. Bake the bundt cake for 60-65 minutes, testing for doneness after 55 minutes, or until a skewer inserted into the deepest part of the cake comes out clean (this can be a little tricky to do - make sure you poke the skewer down to the middle part of the cake).
    3. Remove the cake from the oven and allow to stand for 10 minutes before inverting onto a wire rack and allowing to cool completely. Dust with powdered sugar if desired. Store leftovers at room temperature in an airtight container.

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    WEBJun 20, 2023 · Pour your oil into the dry ingredients followed by the eggs and mix on medium speed until completely incorporated. Add the sugar, vanilla, and boiling water and mix on medium-high for 3-4 minutes until …

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    WEBNov 12, 2014 · To make the chocolate ganache, place the chocolate chips in a medium sized bowl. 19. Microwave the heavy whipping cream just until it starts to boil. Pour over the chocolate chips and let sit for 2-3 …

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    WEBAug 19, 2023 · Step 3: Make the Nutella Frosting. In a large mixing bowl, beat together nutella and butter with an electric mixer on high speed. Beat in the powdered sugar, using a little milk or heavy cream to help it come …

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    WEBMar 29, 2012 · The Nutella should completely melt. In the yolk bowl, whisk the yolks and sugar together until well combined. Then combine chocolate mixture into the yolk bowl. …

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    WEBNov 5, 2021 · Place a rack in the center of the oven and preheat the oven to 350°F. Grease and flour a 10 × 5-inch loaf pan. Set the pan aside. In a large mixing bowl, combine the cake mix, Nutella, eggs, coconut milk, …

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    WEBMar 7, 2018 · Gently stir in until combined. (If the room is cold, pop the Nutella in a bowl in the microwave for 15 - 20 seconds first to warm it and soften it slightly.) Put the two thirds of the batter into a well greased and …

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    WEBMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan and bake for 25-30 minutes, or until a skewer comes out ‘just’ clean. Step 4- …

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    WEBMar 17, 2024 · Mix the Nutella, milk, flour, and baking powder together until smooth and fully combined. Divide Into Ramekins. Make sure that each ramekin has the same …

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    WEBApr 5, 2024 · Instructions. Pre-heat oven to 350F / 180C. Grease and flour or spray two 9 inch / 23cm round cake pans. In a large bowl beat together for approximately 2 minutes, …

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    WEBFeb 6, 2024 · Add the remaining powdered sugar 1 cup at a time, mixing slowly until it is all combined. Beat faster for 2-3 minutes until it is light and fluffy. Mix in the reserved 1 1/2 cups of the Nutella ganache until …

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    WEBOct 21, 2022 · Method. Preheat the oven to 180°C/350°F/Gas Mark 4 and line 2x 21cm/9inch cake tins with greaseproof paper. In a large mixing bowl, whisk all the ingredients together using an electric hand whisk. Once …

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    WEBOct 12, 2022 · Combine flour, sugar, cocoa, baking powder, baking soda, salt, and espresso powder in a large bowl and whisk until well combined. Add milk, vegetable oil, eggs, and 2 teaspoons vanilla extract to flour …

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    WEB1 day ago · Yields: 12 Slices. Ingredients: 1 cup butter, softened. 3 cups fine almond flour. ½ cup cocoa powder . 4 tsp baking powder. 1 tsp salt. ¾ cup unsweetened almond milk

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