Nutella Bread Pudding Recipe

Listing Results Nutella Bread Pudding Recipe

WebNov 22, 2023 · Preheat oven to 350 degrees. Chop or rip the bread into small pieces, adding to an 8-inch square baking dish as you work. Mix in …

Ratings: 1
Category: Dessert
Cuisine: American
Total Time: 55 mins

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WebNov 17, 2011 · Preheat the oven to 350 degrees F. Slice each croissant in half lengthwise then slather one side with Nutella. Put the halves back …

Rating: 5/5(3)
Total Time: 50 mins
Category: Breakfast, Dessert
Calories: 857 per serving
1. Preheat the oven to 350 degrees F.
2. Slice each croissant in half lengthwise then slather one side with Nutella. Put the halves back together to make sandwiches and cut into 2-inch pieces.
3. Add sandwich pieces and pecans to a small baking dish (suggested: 10-inch x 5-inch loaf pan).
4. To make the custard, add eggs, cream, vanilla extract, salt and sugar to a medium bowl and whisk until combined.

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WebJul 21, 2023 · Mix all remaining ingredients in a large mixing bowl until well combined. Add the mixture to the bowl of Nutella sandwiches and gently fold together until the mixture is absorbed by the bread. Place the …

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WebAug 14, 2022 · Layer croissant/Nutella pieces evenly in prepared glass baking dish. In a large bowl, combine large eggs, egg yolks, heavy …

1. Preheat oven to 375 degrees and grease a 10 x 6 by 3-inch deep glass baking dish.
2. Slice each croissant in half lengthwise and spread a generous scoop of nutella on one side. Sandwich the halves back together and roughly chop into 1-2 inch pieces. Layer croissant/nutella pieces evenly in prepared glass baking dish.
3. In a large bowl, combine large eggs, egg yolks, heavy cream, half and half, sugar, cinnamon, vanilla extract, and a pinch of salt. Pour the custard mixture over the croissants and allow to soak for 10 minutes, pressing down gently.
4. Loosely cover the baking dish with aluminum foil. Cut a few small holes in the foil to allow steam to escape. Bake for 55-65 minutes. Then remove foil and bake for 10 to 15 more minutes or until the pudding is set and a knife inserted in the center comes out mostly clean. Remove from the oven and cool slightly. Serve warm or at room temperature. Store in an airtight container, in the refrigerator, for up to 3 days.

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WebDirections. 1 Heat the oven to 350 degrees F. Lightly oil or butter a 2-quart baking dish.. 2 Slice croissants in half lengthwise then slather one side with Nutella. Put the halves back together to make sandwiches and cut into 2 …

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WebMay 23, 2024 · To begin, preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch baking dish with some butter. Then, spread the stale bread cubes over the bottom of the …

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WebAdd butter and Nutella to a microwave safe bowl. Microwave for 20 seconds. Stir. Whisk in egg, milk and sugar. Put bread cubes in a large bowl. Pour the liquid over the bread. Gently mix together until bread is …

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WebNov 5, 2014 · Cool before serving, so the pudding will set. I like to serve the bread pudding warm, so place the slice in the microwave for about 30 seconds. And don't forget to top with a scoop of vanilla ice-cream.

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WebMar 24, 2022 · Whisk together eggs, milk, cream,sugar and vanilla until smooth. Reserve 1/2 cup of this custard mix and pour the rest over the bread. Cover the pie plate with …

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WebNov 6, 2022 · Reserve any extra butter. 50 g butter. Put the Nutella in a pyrex jug and warm in 20–30 second bursts on half power in the microwave. When it is runny but not hot, add the cream, milk and eggs. 200 g …

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WebJun 1, 2021 · Preheat oven to 350 degrees F (175 degrees C). Break bread into small pieces into an 8-inch square baking dish. Mix in raisins and apple. Drizzle with melted …

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WebGenerously butter 4 ramekins. Preheat the oven to 180°C (350°F). Use a round cutter to stamp out circles from slices of the bread, of a size that will fit snugly into your ramekins. You will need 8 circles in total. Butter four …

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WebFeb 14, 2020 · Preheat the oven to 350°F and butter a 2 1/2- to 3-quart baking dish. Make 3 to 4 sandwiches with the bread and chocolate-hazelnut spread. Cut into 1-inch cubes …

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WebMar 5, 2014 · Set aside. In a bowl, combine eggs, cream, milk, vanilla extract, salt, and sugar, whisking to combine well. Pour custard over the croissant sandwich pieces, gently pushing bread down so every piece is …

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Web1/3 c Sugar. 1 ts Vanilla. 1 ts Cinnamon. 1/2 ts Nutmeg. mix bread and apple sauce togther. beat eggs, and rest of ingredients. pour. over bread, leave 10 mins. bake at 350 for 50 …

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Web1. Line slow cooker with aluminum foil collar and lightly coat with vegetable oil spray. Whisk cream, milk, egg yolks, Nutella, sugar, vanilla, and salt in large bowl until sugar has dissolved and mixture is well combined. Stir in …

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WebIn a small saucepan, combine the cream, salt, and vanilla and cook over medium heat until warm. In a large bowl, whisk together the sugar and eggs. Slowly add the cream mixture, …

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