This recipe for Roasted Keto Spiced Nuts is a delicious low carb snack that satisfies that craving for sweets and is perfect for a Winter party or any time of year! Preheat your oven to 200 degrees. In a medium-size bowl beat egg whites with an electric mixer until foamy. Toss the nuts in the egg whites until evenly coated.
Those with an allergy to nuts will be pleased to find a wide variety of delicious and easy nut-free keto and low carb recipes available at Low Carb Yum. There's something to fit any meal of the day as well as snacks and desserts.
Combine the veggies and pot roast in a slow cooker. Add broth and herbs. Cook low and slow for a loooong time. The full instructions are on the recipe card below, but don’t miss the section on tips for the Best Slow Cooker Pot Roast! So, what if you want to make pot roast low carb? The good news is, it’s almost naturally low carb. And, the
Bake in the oven for 1 hour. The nut roast should be cooked through and crisp at the top. Remove the nut roast from the loaf tin and the greaseproof paper. Slice the nut roast into 6 slices. Serve with low carb vegetables for a delicious roast. Nutrition Facts Servings6.0 Amount Per Serving calories414 % Daily Value * Total Fat 35g 54%