Nom Paleo Bread Recipe

BEST Paleo Bread Recipe {QUICK • EASY • ONE BOWL}

WebDec 21, 2020 · Add the almond flour, arrowroot flour, baking powder, salt, and baking soda to the bowl. Mix well. Pour the batter into the prepared …

Rating: 5/5(10)
1. Preheat the oven to 425°F. Line an 8 inch by 4 inch pan with a piece of parchment paper as wide as the bottom of the pan in the bottom to prevent sticking. Make it extra long, so that the extra length can be folded over the short ends of the pan (this will make handles to make it easy to remove the loaf).
2. Combine the water, eggs, oil, and honey in a large mixing bowl. Mix well.
3. Pour the golden flaxseed meal over the wet mixture. Add the almond flour, arrowroot flour, baking powder, salt, and baking soda to the bowl. Mix well. Pour the batter into the prepared pan.
4. Bake 25 to 30 minutes, until the top of the loaf is deep golden brown. Remove from oven, then cool in the pan for 15 minutes. Run a butter knife around the edges to loosen the loaf. Turn the loaf out onto a wire rack and cool completely. Store airtight and refrigerated.

Preview

See Also:

Show details

Hearty Paleo Banana Bread {GF, DF, No Added Sugar}

WebAug 12, 2017 · Instructions. Whisk together all dry ingredients and set aside. Preheat your oven to 350 degrees F and line a medium loaf pan with …

Rating: 4.6/5
1. Whisk together all dry ingredients and set aside. Preheat your oven to 350 degrees F and line a medium loaf pan with parchment paper.
2. In a large bowl, whisk together the eggs and mashed bananas, then vanilla and coconut oil until well combined.
3. Slowly stir the dry mixture into the wet (don’t use an electric mixer - you will overmix the batter and prevent it from rising properly) just until moistened and no visible flour remains.
4. Transfer batter to prepared loaf pan and bake in the preheated oven for 50-60 minutes until deep golden brown and toothpick inserted into the center of the loaf comes out clean. Allow to cool completely in the loaf pan resting on a wire rack, then remove using the parchment paper to help you, slice and serve. Enjoy!

Preview

See Also:

Show details