WebThis is a great substitute for pork sausage as it has less fat and calories so its good for those on a low calorie diet. It's low carb too! Ingredients 1 pound ground turkey 1 …
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WebPreheat oven to 400°F. Line a small pan with foil and spray with cooking spray. Cook onion and garlic in olive oil until tender. Cool completely. Combine all …
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Yes, sausage is an excellent type of protein if you are on a low-carb diet. Just make sure that you choose meat that doesn't have any hidden carbs in the ingredients. Sources of hidden carbs in sausage include maple, sugar, and any fillers. That's about everything you need to know to make low-carb sausage balls.
For this fried cabbage and sausage recipe, you can use any kind of low-carb sausage you like. Pork and beef sausage will provide the most flavor and are usually the lowest in carbs. Turkey or chicken sausage works as well, although they are a bit leaner.
With this lower sodium breakfast sausage recipe, you can enjoy a well-rounded breakfast guilt-free! If you’ve been monitoring your salt intake, you probably know that sausage is notoriously loaded with sodium. Personally, I love sausage patties as part of a well-rounded breakfast.
Heat the olive oil in a skillet over medium high heat. Add the sausage, and cook until browned and warm. Remove, and set aside. Add the cabbage to the skillet along with the onion and garlic. Sprinkle the mixture with the Greek seasoning to taste, and continue to saute until the cabbage and onions have softened to your liking.