WebNian Gao is the glutinous cake for Chinese New Year. I love it, in Indonesia we call Kue Keranjang (Basket Cake), because they use small bamboo basket as baking pan. I …
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WebMix glutinous rice flour with step 1 and make sure there are no lumps in the mixture. Mix sweet red beans into the mixture. Brush a layer of oil into tin foil boxes or …
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WebPreparation. Step 1. Combine the glutinous rice flour and ¾ cup/180 grams water in a bowl to form a dough. Cover tightly and refrigerate for at least 6 hours and up to 24 …
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WebCalories per serving of Chinese Sticky Cake (Nian Gao) w/ dates 46 calories of Rice flour, white, (0.08 cup) 25 calories of Brown Sugar, (0.03 cup, packed) 15 calories of Dates, …