WebSpoon onto a plate and set aside. Wipe out the pan. While the onions are cooking, season the beef with the salt and the pepper. Toss in the flour. Add the vegetable oil to the pan after the onions are done …
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WebDirections. 1) Pat 1 lb steak tips dry. In a small bowl, stir together 2 tsp smoked paprika, 2 tsp vegetable oil, 1 tsp salt, and ½ tsp pepper. 2) Rub mixture all over …
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WebHeat oil in a large pot over medium-high heat. Add beef, onion, mushrooms, rosemary, salt and pepper. Cook, stirring, until the meat has browned an all sides, 5 to 8 minutes. Stir in flour and tomato paste; …
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Web21 hours ago · The tips—available in steak, lamb, turkey, chicken, or various combinations thereof—are pleasantly sweet and grilled to perfection. Kid-size and lunch-friendly …
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WebPrepare the Steak: Let the steaks rest for 30 minutes to come to room temperature. Salt and pepper to taste. Sauté: In a medium sized skillet over medium high …