This re-imagined version of Caramel Slice, a childhood favorite is the perfect little treat for when you need a little indulgence without the massive sugar hit. This tasty keto fat bomb is the ideal high-fat treat if you keep your carb intake low. This slice is quick and easy to make, but a few tips to make it more fool-proof for you!
Keto caramel slice is an easy to make delicious dessert that can also be given as a gift. The caramel is soft and smooth and perfect for satisfying your sweet tooth. Preheat your oven to 180C/350F and line a square baking pan with parchment paper.
Then slice it into 16 pieces and keep in an airtight container in the fridge for 2 weeks. This Keto Caramel Slice Millionaire's Shortbread is the most delicious layered dessert! There is a layer of crunchy shortbread, insanely delicious caramel and it's topped with a heavenly chocolate layer.
Begin by preparing the shortbread layer and baking it in a parchment-lined pan. Mix together the shortbread ingredients and put the dough in pan. Use your fingers to spread the dough evenly and up to the edges. Bake it for 20 minutes or until it’s golden brown. Prepare the caramel by whisking together the heavy cream and allulose in a saucepan.