Low Sugar Peanut Brittle Recipe

Listing Results Low Sugar Peanut Brittle Recipe

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Frequently Asked Questions

How do you make homemade peanut brittle?

How to make Peanut Brittle:

• Cook the sugar mixture: You'll combine the sugar, water, corn syrup, and butter in your pan on the stove. ...
• Add baking soda: As soon as it hits temperature, you will remove it from the heat and add the baking soda. ...
• Add peanuts: Quickly stir in the peanuts.
• Pour: Then pour the brittle onto parchment paper.

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How to make the best peanut brittle recipe?

Instructions

• Line a sheet pan with parchment paper or a nonstick baking mat.
• Place the sugar, corn syrup, salt and water in a large, deep pan. ...
• Cook over medium heat, stirring constantly, until sugar is dissolved and the mixture comes to a boil. ...
• Add the butter to the pan. ...

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What is the best recipe for peanut brittle?

Steps

1. Heat oven to 200°F. Butter 2 cookie sheets, 15 1/2x12 inches, and keep warm in oven. ...
2. Mix sugar, 1 cup water and the corn syrup in 3-quart saucepan. ...
3. Stir in butter and peanuts. ...
4. Pour half the candy mixture onto each cookie sheet; quickly spread about 1/4 inch thick. ...

How to make sugar free peanut brittle?

Instructions

• Melt the butter in a thick-bottomed saucepan and stir in the powdered sweetener and yacon syrup (if using). Bring to a boil on medium-high heat.
• Cook for 4-5 minutes or until the mixture turns a golden brown. ...
• Stir in the vanilla and peanuts and pour onto a greased baking pan.
• Let it sit for 45 minutes to an hour to harden. ...