DirectionsStep1Preheat your oven to 350 degrees F (176 C) and grease an 8-inch cake pan* (we used avocado oil). Set aside.Step2To a medium mixing bowl, add the almond flour, potato starch, brown rice flour, cane sugar, baking powder, and sea salt. Whisk well until fully incorporated. Next add the dairy-free milk, egg, and vanilla extract. W…Step3Pour the batter into your prepared cake pan and bake for 24-28 minutes, until the center springs back when touched or when a toothpick can be removed with only a few crumbs left behind.Step4Let the cake cool in its pan for 10 minutes before flipping it onto a cooling rack to let cool completely (~2-3 hours). Frost with buttercream or whipped cream, garnish with berries, and serve!Step5Best enjoyed within 2 days. To keep leftover cake moist, cover with plastic wrap, a cake cover, or a wide bowl flipped upside down. If using a frosting that melts at room temperature, wait to frost until just before s…IngredientsIngredients1 ⅓ cupsAlmond Flour⅓ heaping cupPotato Starch (1/3 heaping cup = 1/3 cup + 1 Tbsp)¼ cupBrown Rice Flour⅔ cupCane Sugar (ensure organic for vegan-friendly)1 ½ teaspoonsBaking Powder½ teaspoonSea Salt⅔ cupDairy-Free Milk1 Large Egg (organic, pasture-raised when possible)1 teaspoonVanilla Extractadd Frosting Recipesadd Coconut Whipped Creamadd Fresh BerriesSee moreNutritionalNutritional228 Calories10 gTotal Fat23 mgCholesterol31 gCarbohydrate261 mgSodium5 gProteinFrom minimalistbaker.comRecipeDirectionsIngredientsNutritionalExplore furtherGluten-Free Cake Recipes King Arthur Bakingkingarthurbaking.comThe Very Best Gluten Free Vanilla Cake Recipeglutenfreeonashoestring…Gluten Free Vanilla Cake (Dairy-Free) - Caked by Katiecakedbykatie.comEasy Gluten-Free Vanilla Cake Recipe – Gluten-Free Palateglutenfreepalate.comThe Best Vegan Vanilla Cake + Gluten free option - …allergylicious.comRecommended to you based on what's popular • Feedback
Healthy Gluten Free Vanilla Cake
Preview
See Also: easy low sugar cake recipesShow details
WebFeb 1, 2017 · Mix on low speed. Add the dry ingredients to the stand mixer and increase the mixer speed to medium. Mix until the ingredients are …
See Also: skinny vanilla buttermilk cake recipeShow details
WebOct 27, 2021 · Grease 2 8-inch round cake pans and line the bottom of each with a round of parchment paper (trace the perimeter of the cake pan on the parchment, then cut out the …
See Also: basic sugar free cake recipeShow details
WebNov 15, 2023 · Make sure to preheat your oven before you begin. In a medium mixing bowl, combine oil and sugar. Add eggs and beat with an …
See Also: keto vanilla bundt cake recipeShow details
WebMay 7, 2024 · Instructions. Preheat the oven to 350º F. Grease two or three 8 inch springform pans with butter (butter the sides and bottom) and line each pan with a parchment paper circle for easy cake removal. Set …
See Also: depression cake recipe vanillaShow details
WebApr 15, 2024 · FOR THE CAKE. Preheat the oven to 325 degrees F. Prepare two 8-inch or three 6-inch round cake pans with non-stick spray, parchment paper on the bottom of the pan, and another coat of spray. …
See Also: Cake RecipesShow details
WebMay 11, 2020 · Gluten Free Vanilla Buttercream Frosting. While the cake layers bake and cool, make the buttercream frosting. Beat 2 cups of butter on a medium speed for 30 …
WebFeb 24, 2020 · Third Step: Slowly add in the flour, baking powder, and salt and mix together. Pour the cake batter into the pan. Fourth Step: Bake the cake for 35-40 minutes or until set and cool completely. Fifth Step: Mix …
See Also: Cake Recipes, Keto RecipesShow details
WebApr 1, 2018 · Preheat oven to 350 degrees. Grease two 8- or 9-inch round cake pans and dust with gluten-free flour. In the bowl of an electric mixer, beat margarine and sugar at high speed until light and fluffy, …
WebJul 6, 2023 · Preheat oven to 350°F. Spray three 6-inch pans with cooking spray. In a medium bowl, combine flour, baking powder, baking soda, salt and cinnamon. In a large mixing bowl, whisk together eggs, Greek …
See Also: Cake Recipes, Food RecipesShow details
WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …
See Also: Birthday Recipes, Cake RecipesShow details
WebDec 21, 2020 · Pre-heat the oven to 350°F. Line two 8 or 9 inch cake pans with parchment and spray with oil. To a large mixing bowl, add the sugar, oil, milk, eggs, vanilla and salt. Beat with a whisk or electric mixer until …
WebDec 2, 2016 · Cost per serving: $0.71. Calories per serving: 114. Equipment you'll need: blender, 9" cake pan (and saucepan if making this frosting, too!) Ingredients: makes 16 servings. 4 cups gluten-free quick oats. 3 Tbsp …
See Also: Cake Recipes, Vegan RecipesShow details
WebJun 12, 2019 · Beat in the eggs and egg whites one at a time, then the non-dairy milk, vinegar, and vanilla. Turn mixer to low and beat in the dry ingredients until combined. Evenly divide the batter between the …