DirectionsStep1Preheat oven to 425 degrees.Step2In a large bowl, combine the dry ingredients, stirring to mix well.Step3Cut in the shortening, using two knives or forks or a pastry blender, cutting up the pieces of shortening into the flour until they are pea-sized.Step4Gradually stir in milk and mix until the dough begins to form a ball.Step5Scoop the dough ball onto your floured surface, dust with just enough flour to make the surface less sticky.Step6With floured hands, gently knead the dough being careful not to overwork the dough.* Then, press the dough out into a rough circle about 1 inch thick.Step7Cut out circles with a biscuit or cookie cutter about 2-1/2 to 3 inches in diameter. I used a glass tumbler, like my mom used to.Step8Transfer the biscuit rounds to a greased cookie sheet and bake for 13-15 minutes, or until the tops are lightly brownedIngredientsIngredients2 cupsAll Purpose (unbleached flour)1 tablespoonHain Featherweight Sodium Free Baking Powder1 teaspoonSalt-Free Spice Blend (such as Mrs. Dash 's Table Blend)⅓ cupShortening (I used Land O'Lakes butter with canola oil)1 teaspoonSugar1 cupLow Fat MilkNutritionalNutritional205 Calories9 gTotal Fat1.5 mgCholesterol26 gCarbohydrate169 mgSodium4.3 gProteinFrom shescookin.comRecipeDirectionsIngredientsNutritionalExplore furtherNo Salt Biscuits - Recipe - Cooks.comcooks.com10 Best Homemade Low Sodium Biscuits Recipes Yummlyyummly.comLow Sodium Homemade Country Biscuits - Skip The Saltskipthesalt.comNo Salt Or Low Sodium Biscuits Recipes SparkRecipesrecipes.sparkpeople.comReduced Sodium Rolled & Drop Biscuits - Italian …italianmeddiet.comRecommended to you based on what's popular • Feedback
Healthy Low-Fat Biscuits
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WebJan 11, 2023 · For this low sodium biscuit recipe, use 4 teaspoons Cream of Tartar and 2 teaspoons baking soda. This will add 252mg sodium per biscuit, for a total of 382mg …
WebAug 18, 2023 · Preheat oven to 400 degrees Fahrenheit. Line baking sheet with parchment paper. In a large mixing bowl, combine flour, sugar, cream of tartar, cornstarch, and …
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WebMay 31, 2017 · Directions. 1. Preheat oven to 425 degrees. 2. In a large bowl, combine the dry ingredients, stirring to mix well. 3. Cut in the …
WebSep 11, 2022 · Preheat the oven to 400 degrees Fahrenheit, move rack to center. Line a sheet pan with parchment paper. In a large bowl, mix …
WebFeb 14, 2024 · 1. Preheat oven to 400° convection or 425° regular. Prepare a baking sheet with parchment paper, a silicon mat, or a light coat of PAM cooking spray. 2. Use 2 cups of self-rising flour or combine 2 cups AP …
WebPreheat oven to 450°F. Combine the milk and vinegar in a measuring cup and set aside. Sift the flour and baking powder into a medium bowl.**. Add the cold, cubed butter to the flour. Using a pastry cutter, cut the butter …
WebStep 1. Combine the flour, baking powder, brown sugar, no-salt and no-salt baking soda in a large mixing bowl. Stir briefly to combine. Sprinkle the diced butter over the dry ingredient mixture. Using a pastry cutter or two …
WebRoll it out to about 1/2-inch thickness. Cut into Rounds: Use a round biscuit cutter to cut out the biscuits. Place them on a baking sheet lined with parchment paper. Bake: Preheat …
WebAdd shredded cheddar cheese to the bowl. Make a well in the flour mixture and slowly add milk into the middle. Knead the dough with your fingers until the milk and dry ingredients come together into a ball of dough. Do not …
WebDip a biscuit cutter or cookie cutter in flour and press straight down into the dough without twisting. Shape the leftover dough gently to make the remaining biscuits. Bake on an …
WebInstructions. Preheat oven to 400 degrees. In a bowl, mix together the flour, baking powder, and the salt. Add the cubed butter and blend in with the flour using a pastry blender or two knives until the mixture is a coarse meal. …
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WebJan 4, 2023 · Add 2 cups flour, 1 T sugar, 1 tsp salt, 1 T baking powder and 1/4 tsp baking soda to a food processor. Pulse for 5 seconds. Add the butter. Add the cold cubed butter to the flour mixture in the food …
WebDec 6, 2021 · Instructions. Preheat oven to 425F. Cover a large baking sheet with parchment paper and set aside. In a bowl, combine the flour, baking powder, baking soda, and salt. Stir to combine. Add the Greek …
WebPreheat oven to 450°F. Combine the milk and vinegar in a measuring cup and set aside. Sift the flour and baking powder into a medium bowl. Add the cold, cubed butter to the flour. Using a pastry cutter, cut the butter into …
WebPreheat oven to 475 degrees F. Sift flour, baking powder and salt. Measure oil and milk into cup but don't stir. Add all at once to flour mixture. Stir with fork until mixture leaves side …
Webdirections. Preheat oven to 425 degrees. In a bowl, combine flour, baking powder, and salt. Add yogurt and honey. With a fork, "cut in" the yogurt and honey to the dry ingredients …
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