WebNov 23, 2021 · Pour in 3 cups of chicken stock and bring the mixture to a boil. Reduce the heat to low and simmer for 15-20 minutes, until the vegetables are tender. Stir in shredded turkey and heavy cream. Cook for an additional 5-10 minutes, until the soup is heated through. Garnish the soup with minced parsley before serving.
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WebOct 3, 2022 · Low Carb Creamy Turkey Soup with Vegetables using Leftover Turkey! Photo Credit: mylifecookbook.com. If you have turkey leftovers, this low carb creamy …
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WebFeb 13, 2023 · 1. Lasagna with Zucchini. Per Serving: • Calories: 98. • Fats: 1.4g. • Protein: 15.2g. We’ll start our selection of turkey recipes with this lasagna. It’s a lower-calorie …
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WebDec 14, 2023 · Add minced garlic and sauté until golden, about 1 minute. Add the ground turkey, using your spatula to crumble it. Sauté the meat, stirring occasionally, until no longer pink. Add in all other ingredients. Stir to combine. Simmer for 15 to 20 minutes. Taste and add extra salt or seasonings if desired.
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