Low Fat Cabbage Soup Recipes

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DirectionsStep1Add all ingredients to a large saucepot. Stir well.Step2Bring the soup to a boil, then reduce the heat.Step3Simmer the soup for 20-25 minutes or until the cabbage and carrots are tender.Step4Serve the soup warmIngredientsIngredients4 cupsVegetable Broth1 Small Onion (chopped)2 clovesGarlic (thinly sliced)2 cupsCabbage (cut into chunks)2 Small Carrots (peeled, sliced)1 stalkCelery (chopped)add Salt And Pepper¼ teaspoonDried Basil¼ teaspoonDried Oregano14 ounces cansTomatoes (chopped, with juiced)See moreNutritionalNutritional45 Calories5 gCarbohydrate362 mgSodium4 gProteinFrom thedietchefs.comRecipeDirectionsIngredientsNutritionalExplore furtherCabbage Fat-Burning Soup - Allrecipesallrecipes.com10-20 Pounds Lost In A Week: Cabbage Soup Diet Explaineddietarious.comLose 15 pounds In 1 Week! Cabbage Soup Diet Recipe - …youtube.comThe BEST Cabbage Soup Diet Recipe Wonder Soup 7 Day …divascancook.comThe BEST Cabbage Soup Diet Recipe and 7-Day Diet Plan …easyanddelish.comRecommended to you based on what's popular • Feedback

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    Fat Burning Cabbage Soup

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  • WebSep 22, 2017 · Slow Cook Version: Follow steps 1-4 from above. Place the cover on the slow cooker pot and cook on low for 7 hours. Add the …

    Cuisine: American
    Category: Soup
    Servings: 8
    Total Time: 45 mins

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    WebMar 28, 2024 · Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 …

    Ratings: 36
    Calories: 133 per serving
    Category: Lunch, Dinner
    1. Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes.
    2. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil. Reduce heat to maintain a simmer, partially cover and cook until all the vegetables are tender, 15 to 20 minutes more. Remove from heat and stir in vinegar.

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    WebNov 2, 2022 · Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot. Add tomato juice, tomatoes, beef broth, and enough water to cover …

    Ratings: 2.2K
    Calories: 90 per serving
    Category: Dinner, Lunch

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    WebJan 10, 2023 · Instructions. Add the vegetable broth, onion, garlic, cabbage, carrots, celery, salt, pepper, oregano, basil, and diced tomatoes then stir well. Bring to a boil, then reduce heat to low and cook for 20 minutes …

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    WebMar 21, 2022 · Slow Cooker Instructions. Place all the ingredients in a slow cooker except the shredded cabbage. Cover the pot and cook on low for 6-8 hours or on high 4-6 hours. The last 30-minutes of cooking, place the …

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    WebJan 1, 2024 · Once the soup comes to a simmer, tilt lid to askew, reduce heat to medium-low and continue simmering gently, stirring occasionally until the cabbage is meltingly tender, 30 to 40 minutes. Remove from …

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    WebOct 24, 2018 · In a large soup pot, heat up the olive oil and sauté the onion, carrot, celery, and minced garlic. Cook until onions are translucent and garlic is fragrant. Add the 8 cups of water. Crumble the chicken cubes by …

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    WebFeb 15, 2024 · Heat oil in a pot. Add in onion and bell pepper, and saute for 1-2 minutes. Add in carrot, celery, garlic, spices, and a big pinch of salt. Cook another 2-3 minutes. Add in bay leaf, cabbage, tomato puree, and …

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    WebMay 21, 2023 · Step-by-step recipe instructions. 1. Shred vegetables: Shred the cabbage and carrots in a food processor (use the grating disc). Set aside. 1a. 1b. 2. Cook shallots: In a pot heat the oil, add the shallots and …

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    WebJan 4, 2022 · Cook onion and garlic with oil in a large soup pot until tender. Add carrot, celery, and cabbage. Cook an additional 5 minutes. Stir in all remaining ingredients except zucchini. Bring to a boil, then reduce heat …

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    WebJan 5, 2021 · Instructions. In a large pot (I use a 3½-quart enameled cast iron Dutch oven), heat the olive oil over medium-low heat. Add the onions and celery and sauté, stirring occasionally, until the onions start to soften …

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    WebMar 23, 2023 · Heat the olive oil in a large saucepan set over medium heat. Add the onion, carrots and celery and cook, stirring occasionally, until softened, about 5 minutes. Stir in the garlic and cook for 1 minute longer. …

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    WebApr 9, 2017 · Once the oil is hot, add the onions, carrots and celery. Saute for 5-7 minutes. Add garlic and saute for another minute. Add undrained tomatoes, chicken broth and …

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    WebAug 22, 2023 · Slow Cooker Method. Add all the ingredients – carrots, onions, tomatoes, cabbage, green beans, peppers, celery, onion soup mix, tomato juice, beef broth, and …

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    WebApr 29, 2022 · Add all the ingredients to your slow cooker except for the green beans. Stir well to combine. Cook on high for 4-5 hours or on low for 6-8 hours. Add the green …

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    WebJan 15, 2020 · How to Make Vegetable Soup. Sauté the celery and onion in an oiled stockpot until softened. Add the garlic and cook until fragrant. Add in the cabbage, peppers, carrots, green beans, and mushrooms, and …

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