WebAuthor: lowcarbmaven.com Ingredients 1 pound ground beef 1 tablespoon Worcestershire sauce 1 tablespoon Mc Cormicks Montreal Steak Seasoning (See note …
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In a medium bowl add ground turkey, onion, garlic, an egg, Low Carb BBQ Sauce, sea salt, ground black pepper and almond flour. Line a baking sheet with a non stick baking mat or parchment paper. Mix the burgers well then shape into four patties and place each evenly on the baking sheet.
Perhaps add a side of sweet potato fries for a complete and healthy meal. Add the ground turkey, onion powder, paprika, salt, pepper, coriander, cayenne, and green onions to a large bowl and stir to combine. Use your hands to form into burger patties.
Fresh tomato and healthy avocado make for great low carb burger toppings, and the healthy fats in avocado promote heart health. Our grilled burger with avocado and tomato recipe is simple and only takes 10 minutes to make. Each serving contains 30g protein and 2.6g net carbs.
Unlike beef burgers, turkey burgers cannot be cooked medium rare. They have to be cooked until they’re done, and that’s a minimum of 165*. Use an instant read thermometer to check for doneness, and food safety-ness. Do not be tempted to cook these at a higher temperature for a shorter period of time.