Low Carb Strawberry Poke Cake Recipe

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WebMar 22, 2018 · 4.8 from 5 reviews This is a low carb take on a classic Jello poke cake. This version has just 5g net carbs. Author: Emily Krill Prep …

Reviews: 5Calories: 380 per servingCategory: Dessert1. Preheat oven to 350 degrees F and grease an 8 x 8 inch baking pan.
2. Add softened butter, cream cheese and sweetener to a large bowl, and use an electric mixer to cream them together.
3. p id=”instruction-step-3″>3. Add the eggs and vanilla extract to the blended ingredients. Blend with the electric mixer until smooth.
4. id=”instruction-step-4″>4. In a separate medium sized bowl, mix together the almond flour, coconut flour, baking powder, and salt.

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WebJun 20, 2022 · 4.19 from 86 votes by TheSugarFreeDiva Print The Recipe "This post may contain affiliate or amazon links." Sugar Free Strawberry

Rating: 4.2/5(85)
Total Time: 35 minsCategory: Birthday, Dessert, SnackCalories: 19 per serving1. Start by baking the cake as directed in the instructions in a 9 X 13 or similar sized cake pan.When you remove your cake from the oven, allow the cake to cool for 10-15 minutes and then poke your holes in the cake while the cake is still warm. It will be easier to poke the holes at this time. Make the holes about 1/2 to 1 1/2 inches apart and without hitting the pan with what ever you are using to poke the holes with.
2. Boil your water and place the gelatin mix into a small to medium sized bowl. When the water begins to boil you can stir it into the gelatin sitting in the bowl. Continually stir or whisk the water and gelatin until they have dissolved together. Next, stir in the cold water..
3. For the next step we will pour the dissolved gelatin over the cake. Do this slowly and allow for even distribution of the gelatin over the cake as we need it to seep into the poked holes that we created earlier. Allow the cake completely before frosting or serving. This could take a few hours in the refrigerator to happen.

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WebMar 5, 2020 · Vanilla Extract Eggs Low Carb Sweetener - I use confectioners swerve! Heavy Whipping Cream Sugar-Free Strawberry

Rating: 4.6/5(7)
Total Time: 4 hrsCategory: DessertCalories: 278 per serving1. Preheat the oven to 325 degrees F and prepare a 9x13 inch pan with non-stick spray.
2. Combine all the heavy whipping cream, sweetener, and vanilla in a medium bowl. Using an electric hand mixer beat until soft peaks form and the mixture has almost doubled in volume. Sprinkle the xanthan gum over the top of the cream and continue beating for another minute or two until stiff peaks form.

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WebSep 19, 2023 · Jump to Nutrition Facts Ingredients Baking spray with flour (see Tip) 1 cup whole milk ½ cup unsalted butter 3 cups all-purpose

Rating: 5/5(4)
Total Time: 1 hr 50 minsServings: 18Calories: 277 per serving1. Preheat oven to 350 degrees F. Coat bottom and sides of a 13-by-9-inch baking pan with baking spray; set aside. Heat milk and butter in a small saucepan over medium-low heat, stirring often, until the butter melts and the mixture is warm, 4 to 5 minutes. Set aside. Sift together flour and baking powder in a medium bowl; set aside.
2. Beat eggs, lemon extract, salt and 1 tablespoon vanilla in the bowl of a stand mixer fitted with a whisk attachment on medium speed until combined, about 1 minute. Gradually add 2 cups sugar, beating on medium speed. Beat until all the sugar is incorporated; increase speed to medium-high; beat until the mixture becomes fluffy and lighter in color, 2 to 3 minutes more. Gradually add the milk-butter mixture, beating on low speed until combined. Remove the bowl from the mixer and place it on a work surface. Using a spatula, gradually add the sifted flour mixture in 4 batches, folding until incorporated (use a whisk toward the end of mixing to evenly combine). Pour the mixture into the prepared pan; smooth the top. Bake until a wooden pick inserted in the center of the cake comes out clean, 25 to 30 minutes. Let cool in the pan on a wire rack, about 30 minutes.
3. Meanwhile, trim strawberries, and cut lengthwise into 1/4-inch-thick slices, transferring the sliced strawberries to a medium bowl as you work. Add the remaining 1/2 teaspoon vanilla and 1/4 cup sugar to the strawberries; toss to evenly coat. Let stand for at least 30 minutes or up to 1 hour. Drain, reserving the juices. Set aside 3 cups strawberries. Place the remaining strawberries, the reserved strawberry juices and gelatin in a food processor or blender; process until smooth, about 1 minute. (You will have about 2 cups strawberry sauce.) Set aside until ready to use.
4. Using the handle of a wooden spoon, poke holes 1/2 inch apart over the surface of the cooled cake. Pour the strawberry sauce over the cake, letting the sauce fill the holes. Chill the cake for at least 30 minutes or up to 4 hours.

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WebApr 27, 2021 · Strawberry Poke Cake is a moist, fresh and fun classic dessert made with a white cake mix, infused with strawberry jello, then topped with a fresh strawberry sauce and whipped topping! Cakes that …

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WebTender almond flour cake with a sweet strawberry filling and topped with whipped cream. An easy low carb strawberry recipe! It’s strawberry season in the Pacific NorthWest …

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WebThis fruity, fun strawberry poke cake is the perfect low carb summer dessert to serve for special occasions, celebrations or just because. If you’re hosting a crowd with little ones, …

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WebLow Carb, No Sugar Added Strawberry Poke Cake Yield: 16 servings Prep Time: 30 minutes Cook Time: 1 hour Cooling Time: 2 hours Total Time: 3 hours, 30 minutes Ingredients: For the Cake: 8 ounces cream …

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WebFeb 10, 2017 · Stir in melted butter, eggs, vanilla extract and half and half, until well combined. Spread batter in prepared baking pan, baking 25 to 30 minutes or until edges …

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WebJun 30, 2017 · 📋 Recipe Low Carb Keto Poke Cupcakes Print Recipe ★★★★★ 5 from 2 reviews This recipe for low carb poke cupcakes are the perfect blend of Jello and vanilla cupcake. Author: Emily Krill Prep Time: …

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WebMay 30, 2021 · In a large bowl add the eggs, vanilla and avocado oil as instruction on the cake mix box. Whisk until combined. Add the cake mix and stir until smooth. Grease a …

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Webpublished on Mar 31, 2021 comments from 281 votes Jump to Recipe Rate Pin This keto strawberry cake is so moist, fluffy, and bursting with strawberries, you won’t believe it is low carb! Simple ingredients, but …

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WebJun 4, 2023 · Make the Cake. Beat together the cake mix, eggs, 1 ½ cups heavy cream and oil with a mixer just until smooth and combined. Evenly spread the cake batter into a 9×13 baking dish or cake pan and bake for …

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WebJul 13, 2023 · Join Thrive Market today to get 30% off your first order AND a FREE gift worth up to $60!LINK: http://thrivemarket.com/HighfalutinLowCarbThe BEST Low Carb Po

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WebJul 1, 2019 · The Best Low Carb Strawberry Cake - Recipe - Diet Doctor Low carb strawberry cake with vanilla buttercream 1 2 3 4 5 4.6 11 Ratings Here's the only dessert you'll need for the summer. This moist …

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WebBeat about 1 minute until fluffy. Spread the batter in a greased 9x13" glass cake pan. Bake at 350º for 30 minutes. I suggest checking the cake after 25 minutes. The cake will be …

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