WEBNov 20, 2020 · If the dough is too wet, add another tablespoon of coconut flour and continue mixing. Form the balls: Scoop out a tablespoonful of mixture and shape into a …
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WEBDec 30, 2023 · In a double boiler or microwave, melt the unsweetened chocolate and butter together. Stir until smooth and well combined. Add the powdered Erythritol, dark rum, …
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WEBDec 21, 2020 · In a small bowl, mix the butter and egg. Add the coconut flour, cocoa powder, monkfruit and baking powder. Pour the mixture into …
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WEBDec 4, 2020 · Step 1- Make the shortbread base. In a high-speed blender or food processor, combine the shortbread cookies and walnuts and …
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WEBPlace the cookies onto a parchment or silicone mat lined baking sheet and bake for 8-10 minutes until browned around the edges and cooked through. Let the cookies cool. Crumble the cookies into a mixing bowl. Add the …
WEBNov 30, 2023 · 2. Add the rum: Whisk in the sweetener until well combined, then whisk in the dark rum, vanilla extract, and salt. The mixture will thicken considerably when adding the liquid. 3. Stir in the dry ingredients: Add …
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WEBDec 16, 2018 · Set this aside for later use. Place shredded coconut on a plate or a small bowl. Set this aside for later use. Add other ingredients to the bowl of a food processors. Pulse until mixture comes together, mix …
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WEBDec 1, 2017 · Mix all the ingredients together into a bowl. Combine until sticky. Depending on the weather, if it gets to sloppy, just add some more almond flour to the mix. Roll into balls and roll in some extra shredded …
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WEBHeat the berries, 1 tablespoon of water and sweetener in a small pan on medium heat on the stove top until soft, for about 5 minutes. Allow to cool and blitz in a food processor with the rum until smooth or mash with a …
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WEBSep 16, 2018 · Combine the almond flour, cocoa powder, and Splenda in a large clean bowl. Mix until all clumps are broken up and you get a dry dirt consistency. Melt the rum and butter in a pot on your stove, …
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WEBNov 2, 2018 · Add the cream mixture to the brownie mixture and stir until completely combined. Place the coconut for rolling in a shallow bowl. Scoop about 1 tbsp of the mixture into your hand and roll into a ball. Place into …
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WEBDec 7, 2014 · Add remaining ingredients to the bowl of your food processor. Pulse until mixture forms a ball, about 30-45 seconds. Pinch 1 ½ tablespoons of dough and roll between your hands to form a ball. Drop …
WEBNov 24, 2018 · Mix almonds, hazelnuts, cocoa, chia and baking soda in a bowl. Beat the eggs in a bowl until foamy. Add the butter (important: soft butter!), lemon juice and birch …
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WEBDec 18, 2013 · Mix and knead with clean, dry hands until the mixture is smooth and well mixed. Roll into small balls and place the balls on a freezer-safe plate lined with parchment paper. Put the balls in the …
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WEBHeat the berries, 1 tablespoon of water and sweetener in a small pan on medium heat on the stove top until soft, for about 5 minutes. Allow to cool and blitz in a food processor …
WEBDec 10, 2020 · 1/2C Coconut flour. 5TBSP Cream. 1/2C Shredded coconut. 4 TBSP Sweetener of choice. 60ml Rum (more or less to suit your taste) More shredded coconut …