Mix together the cooked meat and taco seasoning. Spread on top of the cream cheese. Spoon the salsa on top and spread. Sprinkle the cheese on. Bake for 25-30 minutes or until hot and golden. Notes *** you can use leftover taco meat and omit the seasoning. Nutrition: The nutrition facts are for 1/10th of the recipe.
Preview
See Also: Keto Recipes, Low Carb RecipesShow details
Ground Beef Taco Meat 1 pound lean ground beef 1 recipe Low Carb Taco Seasoning (use 2 tbsp or all depending on your taste) 2 tbsp tomato paste 1/2 cup beef broth (or 1/2 cup water with 1/2 tsp beef base) salt and pepper to taste
Taco meat can be as basic as you want. Ground beef, spices, and salt are really the only ingredients you need for a very basic keto taco meat with the least carbs. This Super Keto Taco Meat is super flavorful with just a few more ingredients and STILL only has 4 carbs in one cup! Can you eat tacos on a low carb diet? Yes!!
Spicy low carb beef taco casserole has zesty ingredients for a taste of Mexico that's totally delish. Preheat oven to 350°F. Brown beef and onion until no pink remains. Drain fat. Stir in taco seasoning, water, and salsa. Bring to a boil, reduce to a simmer and cook until liquid has evaporated.
RICE Our beef taco casserole recipe is made with cauliflower rice for the best low carb rice replacement out there! Add some seasoning like cumin and a few jalapeno peppers for extra spice! GROUND BEEF Use full fat, medium or lean ground beef. Regular full fat tend to have the best flavor, and it’s not forbidden in low carb recipes!