Instructions. Preheat the oven to 375 degrees. Mix all the ingredients in a bowl (eggs, cheese, precooked chicken, and Italian seasonings) Cut a piece of parchment paper …
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This easy Thai chicken salad with canned chicken is such a simple recipe. You should be able to find the ingredients at any market. And, it shouldn’t cost much either. The reason this is one of my favorite low-carb canned chicken recipes is that the ingredients are so affordable. Here’s what you’ll need before you make it.
Canned chicken also works well in recipes like soups or recipes that have a sauce or melted cheese (think canned chicken casseroles). Canned chicken would be a yummy add-in to my easy lasagna recipe. Here are simple and frugal recipes using canned chicken if you happened to have a pantry stash.
Pair with a side of sautéed greens, such as kale, collards or spinach. Using thinly sliced zucchini in place of tortillas is a great way to cut back on carbs and still enjoy cheesy chicken enchiladas. If you like the heat, opt for a spicy enchilada sauce. Cauliflower rice, egg and shredded mozzarella combine to make an easy low-carb pizza crust.
It won’t taste like delicious barbecue chicken or oven roasted chicken. Where canned chicken really shines is in simple recipes like a canned chicken salad with a yummy dressing. Canned chicken also works well in recipes like soups or recipes that have a sauce or melted cheese (think canned chicken casseroles).