Low Carb Pulled Chicken Recipe

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Web1 batch low carb BBQ sauce 2.5 pounds chicken thighs Instructions SLOW COOKER: Combine ingredients for low carb BBQ …

Ratings: 10Calories: 150 per servingCategory: Main Course

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  • Start by heating a skillet on medium high. Combine rub ingredients in a mixing bowl, stir well, then mix in the chicken thighs until evenly coated. When the skillet is hot, sear both sides of the chicken thighs for a couple of minutes on each side. Add the chicken to the slow cooker and then cook on low for 5-6 hours, orhigh for 3-4 hours. When the
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  • Ratings: 9
  • Calories: 550 per serving
  • Category: Main Course
  • People also askIs pulled chicken keto friendly?An easy keto friendly pulled chicken with low carb barbecue sauce. It's a dish that requires little prep time and cooks in the slow cooker. Combine ingredients for low carb BBQ sauce in slow cooker. Add chicken thighs. Cover and cook on high 3 to 4 hours or low 6 to 8 hours.Reference: Feedback
  • 12 Low-Carb, High-Protein Soup Recipes

    Ratings: 9Calories: 550 per servingCategory: Main Course

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  • WebLow-Carb and Keto Shredded Chicken Recipes to Enjoy Ready to get inspired to make all of these keto, low-carb shredded chicken recipes, like Crock-Pot Mexican Chicken

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    WebPulled chicken with keto barbecue sauce, and keto coleslaw on a low carb bun - these are easy to put together and great during hot weather. …

    1. Make Chicken: If using a slow cooker, place chicken breasts inside, top with barbecue sauce, cover and cook on high for 3-4 hour until chicken shreds. If using an InstantPot, place 1 cup of water on the bottom, then put the trivet in over the water. Cook chicken breasts on high for 35 minutes, until they shred easily. Toss with barbecue sauce.
    2. To make the keto Colelsaw: Combine the mayo, vinegar, sweetener, celery seed, salt and pepper in a large bowl. Pour in the shredded cabbage and mix well. Refrigerate 1 hour or until ready to serve.
    3. Assemble Sandwiches and enjoy!

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    WebPlace sliced onion (1/4), garlic (2 cloves) and chicken broth (1/2 cup) in a slow cooker. Season + cook. Combine spice mix ingredients together in a small bowl. …

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    WebStep One: Place the chicken thighs in the instant pot. Then turn it to manual high pressure and cook for 15 minutes. Once the timer goes off, allow it to complete a natural release for 15 minutes, then finish …

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    WebThis slow-cooker butter chicken recipe is similar to the Middle Eastern version I had in Malaysia. I spent several years there eating a variety of Middle Eastern …

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    WebLow Carb Shredded Rotisserie Chicken Chili Photo Credit: tone-and-tighten.com Chili is the perfect healthy meal for those days when you just need to clean …

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    WebAdd 1 cup of chicken stock and season with salt. Place the lid on Instant Pot and set to high pressure for 6-8 minutes. Make sure the valve is set to seal. The pressure cooker takes about 8-9 minutes to reach pressure. …

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    WebPlace the chicken breasts into the bottom of a crockpot. Pour the chicken broth on top. Sprinkle the garlic and onion powder over the chicken. Add salt and …

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    Web750 g chicken breasts, skinless and boneless (1.65 lb) 400 ml unsweetened tomato passata (sauce) (13.5 fl oz) 100 ml apple cider vinegar (3.5 fl oz) 3 tbsp Swerve …

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    WebInstructions. Place chicken in the slow cooker and cover with chicken broth. Salt and pepper the chicken if desired. Cook on high for 3-4 hours or low for 6-7 hours. …

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    WebBanh Mi Chicken Burger Lettuce Wraps. If you love banh mi sandwiches but don't want the high-carb bun, enjoy all that meat and pickled veggie goodness served up …

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    WebWhen cooking a whole bird, insert the thermometer right next to the bone in the thigh. The thermometer should read at least 180°F (82°C). As with other types of …

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    WebHow to Make Low Carb Mexican Shredded Chicken Pour some chicken broth or stock into the base of a slow cooker (or an Instant Pot with slow cooker option, like me!). Add …

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    WebAdd the oil to a large frying pan on medium-high heat. When hot, add the chicken, onion, garlic, salt, pepper, and Tex-Mex seasoning. Fry the chicken until the …

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    WebAdd the diced chicken, salt, pepper, garlic powder, and water to the Instant Pot liner and stir. Drizzle the BBQ sauce over the top of the chicken. DO NOT STIR. …

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