Low Carb Oatmeal Chocolate Chip Cookies

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DirectionsStep1Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.Step2In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.Step3In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.Step4Add the egg, followed by the applesauce and vanilla extract.Step5Working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain; stir in the chocolate chips.Step6Drop heaping tablespoonfuls (approx 1 tbsp each) of the dough onto prepared baking sheets, flattening each cookie slightly (I forgot to do this).Step7Bake for about 10-12 minutes, or until cookies become light brown at the edges.Step8Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.Step9Store in an airtight container so you don't eat them all in one sitting!IngredientsIngredients1 cupAll Purpose Flour1 teaspoonBaking Powder½ teaspoonBaking Soda½ teaspoonSalt½ teaspoonGround Cinnamon2 tablespoonsUnsalted Butter (room temperature)⅓ cupSugar½ cupUnpacked Brown Sugar1 Large Egg¼ cupUnsweetened Apple Sauce½ teaspoonVanilla Extract2 cupsQuick Oats (or old fashion oats)¾ cupDark Chocolate Chips (I use Lily's sugar free)See moreNutritionalNutritional64 Calories1.5 gTotal Fat8 mgCholesterol12 gCarbohydrate60 mgSodium1.5 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Oatmeal-Chocolate Chip Cookies - EatingWelleatingwell.comWeight Watchers No-Bake Chocolate Oatmeal Cookiesfood.comLow Fat Oatmeal Chocolate Chip Cookies Recipe - …food.comLow-fat Oatmeal Cookies Recipe: How to Make It - Taste …tasteofhome.comMoist & Chewy Low Fat Oatmeal Chocolate Chip Cookie …simple-nourished-living.…Recommended to you based on what's popular • Feedback

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    Oatmeal Chocolate Chip Cookie Recipe

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  • WEBAug 5, 2007 · Preheat the oven to 375°F. Line a baking sheet with parchment paper or a silpat mat. In a large bowl, whisk together the …

    1. Preheat the oven to 375 degrees F. Slightly spray a cookie sheet with nonstick spray, or line with parchment paper or silpat mat.
    2. In a large bowl, whisk together the flour, baking powder, baking soda, salt and allspice.
    3. In a separate bowl, whisk together the sugars, applesauce, melted butter, egg and vanilla until well blended. Add the flour mixture to the applesauce mixture. Mix well. Fold in the oats. At this point, you can decide if you'd like to mix in the chocolate chips or save them to sprinkle on top of each scoop of cookie dough.
    4. Drop rounded tablespoonfuls (about 1½ tablespoons) onto cookie sheet 2-inches apart. You should end up with about 22 cookies. Bake 8 to 10 minutes, or until set. Remove from oven and cool on cookie sheet for 5 minutes; remove to wire rack to cool completely.

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    WEBJul 24, 2023 · Instructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, baking soda and salt, set …

    Ratings: 1
    Total Time: 30 mins
    Category: Dessert
    Calories: 48 per serving

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    WEBApr 21, 2022 · Preheat oven to 350 degrees. MIx the dry ingredients (oats, flour, baking soda, cinnamon, salt). Mix the wet ingredients (applesauce, …

    1. Preheat oven to 350 degrees.
    2. MIx the dry ingredients (oats, flour, baking soda, cinnamon, salt).
    3. Mix the wet ingredients (applesauce, egg, vanilla, sweetener).
    4. Mix all with the chocolate.

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    WEBDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing …

    1. Preheat oven to 350F. Line two cookie sheets with non-stick silicone baking mats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.
    2. In a large bowl, combine the flour, baking soda and salt and stir to blend.
    3. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy.
    4. Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.

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    WEBNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie dough …

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    WEBMar 24, 2020 · Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner. In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process until mixture resembles …

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    WEBOct 7, 2020 · Stir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and place on a plate. Preheat oven to 375 F. …

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    WEBNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, baking soda, and cinnamon. Stir in the oats, butterscotch chips, and coconut. …

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    WEBApr 4, 2023 · Fold in the cinnamon, granola, and chocolate chips until fully combined. Chill the dough for at least 15 minutes for best results. 6. Roll the cookie dough into balls, …

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    WEBApr 12, 2021 · This low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter and Besti Brown, until fluffy. Beat in eggs and …

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    WEBMar 25, 2021 · 1 tsp vanilla extract. 1/4 cup stevia sweetened chocolate-chips, 60g. 1/4 cup chopped walnuts, pecans or almond slivers (optional) Directions: Pre-heat your …

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    WEBJan 5, 2023 · Heat the oven to 350 F. Spray a large baking sheet with nonstick cooking spray or line it with parchment paper . Place the softened butter, brown sugar, and …

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    WEBPreheat oven to 350F and line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, …

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    WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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    WEBNov 15, 2018 · Method: Cream the butter with the vanilla, low carb brown sugar, and Sukrin :1 (brown and white sugar replacements) until light and fluffy; about 1-1 ½ minutes. Add all of the previously mixed dry …

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