Low Carb Naan Recipe

Low Carb Naan Bread Step Away From The Carbs

WEBJan 27, 2020 · Instructions. Preheat the oven to 350F. To prepare the dough, mix together shredded mozzarella and cream cheese in a bowl. …

1. Preheat the oven to 350F.
2. To prepare the dough, mix together shredded mozzarella and cream cheese in a bowl. Microwave for about a minute or until it is fully melted, then stir to mix thoroughly.
3. Let cool for a few moments, then add onion powder, garlic powder, almond flour, a beaten egg, and black pepper. Mix well - add extra almond flour if the mixture is too sticky.
4. Knead the dough with your hands until it is smooth, then divide it into two balls.

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Easy Low Carb Naan Little Pine Kitchen

WEBMar 30, 2021 · Instructions. Combine. In a large bowl, whisk together almond flour (1 1/4 cups), baking powder (2 teaspoons), salt (1/2 …

1. Combine. In a large bowl, whisk together almond flour (1 1/4 cups), baking powder (2 teaspoons), salt (1/2 teaspoon), and psyllium husk (2 tablespoons). In a medium bowl, combine the warm water (4 tablespoons), heavy cream (2 tablespoons), egg (1), and grated garlic (3 cloves). Add the liquid to your dry ingredients and fold until well combined.
2. Shape. Grab a bowl of water, and leave it at the top of your workstation. Place a sheet of parchment paper on the counter, and spray with cooking spray. Now dunk your hands in water (note 4), and shape the dough into 4 balls. Press each ball into a flat disk that's about 1/2" thick. Use wet hands to smooth out any cracks that have formed in the dough.
3. Cook. Heat a cast-iron over medium-high heat, until it’s hotttt! Add a splash of oil, followed by 1 piece of naan. Cover the cast-iron with a lid, and cook this way for 1 minute. Remove the lid, flip the naan, and cook the other side uncovered for another 1-2 minutes. Wrap cooked naan in a dishtowel as you cook the rest.
4. Serve. Before serving, brush each piece of naan with melted butter, sprinkle with fresh herbs and enjoy!

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Keto Naan Bread THE BEST Low Carb Naan Flatbread Recipe For …

WEBFeb 9, 2021 · Sprinkle the rest of your almond flour (¼ cup) over the dough to reduce its stickiness and form the dough into a ball. Let …

1. Preheat your oven to 375° F (190° C).
2. Add your almond flour (1 1/2 cups), protein powder, baking powder, and salt to a bowl and whisk until well-combined, then set aside.
3. Add the shredded mozzarella and sour cream to a microwave-safe bowl. Microwave them on and off in 30 second increments until the cheese has melted and combined.
4. Mix the melted cheese and sour cream together, then add the mixture to your dry ingredients while it's still warm.

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