We also enjoy Keto Mussels in a Basil Cream Sauce – they are both Tasty Low Carb! Classic Keto Mussels in Garlic Cream Sauce is a buttery cream sauce flavored with tons of garlic – a perfect Keto appetizer or seafood dinner! Scrub and de-beard mussels in cold running water.
We’re sure that once you try some of these creations, you’ll be a fan of mussels and clams and how wonderfully they work as part of the low carb lifestyle.
Remove the lid and add the cream, garlic, and lemon juice, and continue to cook until the sauce starts to thicken. Test for seasoning and add salt and pepper as required. Transfer the mussels and the broth to a serving bowl, and sprinkle with chopped parsley. Serve immediately.
Classic Keto Mussels in Garlic Cream Sauce is a buttery cream sauce flavored with tons of garlic – a perfect Keto appetizer or seafood dinner! Scrub and de-beard mussels in cold running water. Discard cracked shells. Melt butter in a large stock pot over medium heat.