Low Carb Mini Carrot Cake Cookies

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WebApr 5, 2016 · This recipe calls for a low carb/low-fat baking blend (flour mixture) called THM Baking Blend. It is the best way to make the most …

Rating: 4.7/5(6)
Category: DessertServings: 12Calories: 176 per serving1. Cream the butter and sweetener together until it is smooth.
2. Add in the 2 eggs and vanilla and mix well.
3. Next stir in the shredded carrots, processed coconut and chopped nuts. (Don't leave large chunks of nuts when chopping as large lumps might bread up the texture of the cookie).
4. On top of the well mixed wet ingredients place the baking blend, protein powder then top it with the baking soda and baking powder plus the spices and salt. Mix these together well.

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WebOct 9, 2023 · These keto-friendly carrot cake cookies are packed with the warm spices of cinnamon, ginger, and nutmeg. And their …

Reviews: 34Calories: 110 per servingCategory: Low Carb Keto Cookies1. Pre-heat oven 350 degrees
2. Stir together coconut flour, baking powder, cinnamon powder, nutmeg powder, ginger powder, salt and set aside the dry ingredients.
3. In a separate bowl, beat together butter, cream cheese, sugar substitute, vanilla, extract, until fully combined.
4. Add the eggs, and beat well after each addition.

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WebApr 7, 2022 · Instructions. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, …

Rating: 4.9/5(16)
Total Time: 19 minsCategory: Cookies, Dairy Free, Dessert, HealthyCalories: 136 per serving1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt.
3. In a separate large bowl mix together coconut oil, brown sugar, egg and vanilla until well combined; next fold in shredded carrots. Add in flour mixture and mix with a wooden spoon until just combined. Fold in oats, coconut, pecans, and raisins.
4. Use a small cookie scoop and drop by tablespoonful on prepared baking sheet. Gently flatten with your hand. Bake for 9-11 minutes or until golden brown around the edges. Cool cookies for a few minutes on the baking sheet before transferring to a wire rack to finish cooling.

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WebApr 22, 2018 · Preheat your oven to 350 degrees and line a baking sheet with parchment paper. In a medium bowl combine the almond flour, …

Rating: 4.4/5(17)
Category: DessertCalories: 113 per serving1. Preheat your oven to 350 degrees and line a baking sheet with parchment paper.
2. In a medium bowl combine the almond flour, coconut flour, baking soda and salt. Mix with a whisk and set aside.
3. In a large mixing bowl add the butter and melt in the microwave.
4. Add the erythritol to the melted butter and whisk to combine. Add in the egg and maple extract and combine.

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WebFavorite recipes and much more… Sign up! The ultimate low carb and keto cookie collection By Kristie Sullivan, PhD Top recipes Seasonal flavors International flavors Ice …

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WebMar 11, 2021 · Ingredients This is an easy cake to bake that's made with simple ingredients. Let's take a look at the key ingredients used to make this scrumptious cake. Zucchini The trick to a super moist keto carrot cake

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WebApr 28, 2023 · On a low carb diet and craving delicious carrot cake? This Easy Keto carrot cake recipe has great taste AND texture - in the form of super cute mini bundt cakes! …

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WebApr 9, 2020 · The truth is that carrots are higher in carbs than other low carb vegetables, but with only 4 net carbs for one medium carrot, they can be enjoyed in moderation. If you are a Trim Healthy Mama, the amount …

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WebMay 14, 2018 · Preheat oven to 160 °C/ 320 °F (conventional), or 140 °C/ 285 °F (fan assisted) and line a round 23 cm/ 9 inch cake pan with parchment paper. In a large bowl mix together the almond flour, 1 1/4 …

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WebPrep Time: 15minutes Cook Time: 40minutes Servings: 10 large slices Calories: 321kcal Net Carbs: 3.8g Protein: 5.7g Jump to Recipe Print Recipe The lovely recipe is so popular …

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Web1/3 cup Olive oil 2 tsp Vanilla extract 1 cup Lakanto Monk Fruit Sweetener 2 cups Almond flour 2 tbsp Coconut flour 2 tsp Baking soda 1/2 tsp Baking powder 1 tsp Ground nutmeg 1 tbsp Ground cinnamon Pinch of Salt 1 …

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WebMar 20, 2023 · Ingredients Almond Flour - I prefer to use blanched almond flour in this recipe. In a pinch, you can use almond meal but the cake will be a bit denser. Shredded Coconut - I use unsweetened coconut in place of …

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WebOct 2, 2020 · Let the cakes cool inside the pans for 15- 30 minutes and then invert onto cooling racks. Once the cakes have completely cooled, use a hand mixer, and beat all of the frosting ingredients until fluffy. Spread the …

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WebMar 21, 2021 · Instructions. Preheat the oven to 350 F. Grease two 8-inch pans and line with parchment. Stir all ingredients very well, then spread into the pans. (Watch the step-by-step recipe video above.) I've found …

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WebApr 3, 2021 · Preheat the oven to 350 degrees. Grease the bottom and sides of a loaf pan 9x5 in (23x13 cm) and line it with parchment paper. Whisk eggs with butter and coconut butter (or oil or butter) until smooth. …

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WebNov 19, 2021 · Ingredients Ingredient Notes Almond Flour: Blanched or unblanched almond flour will work. Sometimes almond flour is also called almond meal depending on where you live and for this recipe, almond …

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