Low Carb Keto Crab Cake Recipe

Keto Crab Cakes (Simple & Delicious) I'd Rather Be A …

WEBDec 27, 2023 · Yes, this keto crab cake recipe is low-carb. By swapping traditional panko for almond flour breadcrumbs, these keto crab cakes …

Rating: 5/5(1)

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Easy Homemade Keto Crab Cakes That Low Carb Life

WEBFeb 11, 2021 · Better than any restaurant, these Keto Crab Cakes are easily made at home with plenty of lump crab and only a small amount …

Rating: 4.2/5(27)
1. Add the mayonnaise, green onion, mustard, egg, Old Bay, lemon juice, and salt to a medium mixing bowl. Mix well to combine.
2. Add the crab meat and almond flour and use a rubber spatula to fold the mixture together until just combined.
3. Cover bowl and place in the refrigerator for 30 minutes to allow the mixture to come together.
4. Heat a large cast iron skillet over medium heat.

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Keto Crab Cakes (Gluten Free, 30 Minutes!)

WEBMay 23, 2022 · Make the best easy gluten free keto crab cakes, with a golden crust and simple ingredients (no breadcrumbs), in just 30 minutes!

Rating: 4.8/5(40)
1. Heat two teaspoons of olive oil in a skillet over medium heat. Saute chopped onion for about 10 minutes, until translucent and lightly browned.
2. Meanwhile, mix all other ingredients except the crab meat and remaining olive oil. When everything is well combined, add the sauteed onions, and finally fold in crab meat very gently. Try to avoid breaking up the lumps of crab meat.
3. Form 8 patties and place on a lined baking sheet or cutting board. If possible, refrigerate for at least 30 minutes (this will help the crab cakes stay together when frying).
4. Fry crab cakes on a skillet over medium heat, in two batches of four. Use about two teaspoons of oil for each batch, and cook for about 3-5 minutes per side, until browned.

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