Low Carb Egg Roll Recipe

Keto Egg Roll in a Bowl Peace Love and Low carb

WebNov 10, 2016 · Step by step instructions. STEP 1: Heat the sesame oil in a large skillet over medium high heat. STEP 2: Add the garlic, onion, and …

1. Heat the sesame oil in a large skillet over medium high heat.
2. Add the garlic, onion, and white portion of the green onions. Sauté until the onions are translucent and the garlic is fragrant.
3. Add the ground pork, ginger, salt, pepper and Sriracha. Sauté until the pork is cooked through.
4. Add the coleslaw mix, soy sauce, and rice vinegar. Sauté until the coleslaw is tender.

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Keto Eggrolls Kirbie's Cravings

WebJan 31, 2020 · Set temperature to 400F and cook about 5-6 minutes until eggrolls are crispy. To bake, preheat oven to 400F. Place eggrolls onto a …

Rating: 3.2/5(5)
1. Add almond flour, coconut flour, baking powder, salt and xanthan gum to food processor. Pulse a few times until evenly mixed.
2. Bring a skillet to medium-high heat. Add in pork, cabbage and carrots. Cook, crumbling the meat as it cooks, until everything is just cooked. Add soy sauce, white pepper and water. Mix until filling is evenly seasoned. Taste and adjust as needed. Remove from heat.
3. See photo collage in post for how to wrap the egg rolls. First, turn your wrapper so that it looks like a diamond. Place 1 tbsp of filling directly into the center of the wrapper.
4. Add about 1 inch of oil to a deep pot. Bring to medium high heat.

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