Low Carb Chicken Salsa And Black Bean Recipe

Listing Results Low Carb Chicken Salsa And Black Bean Recipe

WebSep 9, 2022 · Press the sauté button on your Instant Pot (set to med heat) and add oil to the pot. Season the chicken with salt and pepper, then …

Rating: 5/5(47)
Calories: 304 per serving
Category: Dinner, Entree, Main Course
1. Put your Instant Pot on saute (set to med heat) and add oil to the pot. Season the chicken with salt and pepper, then nestle on the bottom of the pot. Mix the cumin, paprika and garlic powder together and sprinkle on top. Flip after 3-4 minutes. then cook an additional 1-2 minutes.
2. Pour the salsa over the chicken breasts. Lock on cover and manually set the Instant Pot to pressure cook for 10 minutes on High. Use quick release once done. (If you are plan to shred the chicken, use natural release, so it will break up easier.)
3. Cheese can be sprinkled over the top in the pot or over each serving.

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WebJun 14, 2020 · Place chicken breasts in a slow cooker and cover with salsa add the red pepper flakes. Coat all the chicken pieces with the salsa. …

Rating: 5/5
Servings: 4
Total Time: 4 hrs 2 mins
1. Place chicken breasts in a slow cooker and cover with salsa add the red pepper flakes. Coat all the chicken pieces with the salsa. Toss to do so.
2. Cover and cook on high for 4 hours (or low for 7-8 hours), or until the chicken shreds easily with a fork. In the last 30 minutes of cooking, add the black beans and stir to mix. Adjust salt to preferece. Serve immediately over rice, tortillas, or tortilla chips. Dress with avocados, lime wedges, and sour cream if you'd like.
3. Refrigerate leftovers in an airtight container for up to 4 days. (Salsa chicken and black beans also freezes well.)

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WebMay 13, 2022 · Slow Cooker: Put the chicken breasts and chicken broth in the slow cooker. Cook on low for 4-5 hours or on high for 2-3 hours. Check that the chicken is at least 160 degrees with a meat thermometer. …

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WebCombine the salsa, brown sugar, and taco seasoning. Pour over chicken. Add the black beans. Cover the pot and place in an oven that has been preheated to 350°. Bake for 20-30 minutes or until internal temperature …

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WebAug 24, 2021 · Place the chicken breasts in there and let them brown really well. About 3 minutes. Flip them and allow them to brown again. Another 3 minutes. Once they are brown, poor in the salsa and water. Bring to a …

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WebJan 7, 2022 · 1 pound ground chicken; 2 tbsp butter; 1 medium onion (200grams) 15.5 oz jar or salsa; 15 oz black beans drained; 15 oz white northern beans drained; 1-2 tsp …

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WebJun 2, 2020 · Preheat oven to 375 degrees. Pound the chicken breasts to an even thickness. Season the chicken with the garlic salt, chili powder, and cumin. Pour ½ cup of salsa verde in the bottom of a 9×13 baking …

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WebJun 14, 2023 · Preheat the oven to 375F/190C. Season the chicken breast with salt, paprika, cumin, and pepper. Heat the olive oil in a large oven-safe skillet over medium-high heat. Cook the seasoned chicken breast for 5 …

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WebJul 18, 2022 · Preheat the oven to 400. Spray a large rimmed pan with cooking spray. Rub the chicken tenders with the spices. Add the chicken tenders to the prepared pan. Bake for about 10-15 minutes or until 160 …

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WebJan 30, 2020 · Instructions. Preheat oven to 375 degrees. Pound the chicken breasts to an even thickness. Season the chicken with the garlic salt, chili powder, and cumin. Pour ½ cup of salsa in the bottom of a …

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WebApr 26, 2021 · Whisk to combine. Add chicken thighs, tossing to coat. Allow to marinate at room temperature for 30 minutes, or else in the refrigerator up to 12 hours in advance. *Move on to prep the peppers and onions as the …

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WebStep 4. Preheat a large wok over high heat until smoking. Add 2 tbsp oil and then peppers. Cook the peppers briefly, about 1-2 minutes just to remove some of the rawness from …

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WebSep 15, 2020 · Instructions. Place chicken in a 4- to 6-quart slow cooker and sprinkle with chili powder, cumin, salt, and pepper. Pour salsa over the chicken. Cover and cook on …

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WebDec 19, 2022 · 1. TO ROAST CHICKEN: Preheat oven to 400 degrees. Spray a baking dish with cooking spray. In a small bowl, mix ground cumin, chili powder, garlic powder, salt and pepper. Set chicken breasts in …

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WebOct 23, 2022 · Instructions. Preheat the oven to 400°F. Place the chicken, ¾ cup of the mozzarella, ¾ cup of the cheddar cheese, ¾ cup of the salsa verde, sour cream, salt, chili powder, cumin, and pepper in a large …

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WebMay 26, 2020 · Instructions. Add all of the ingredients to a food processor or blender and process until as smooth or as chunky as you’d like. Taste and add additional jalapeno, salt, or lime, as desired. The salsa will get …

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