Add andouille sausage. Saute until slightly puckered and starting to brown. Add cauliflower rice and sauce ingredients, including diced tomatoes, bone broth, and Cajun seasoning. Stir together. Add shrimp last.
This cajun cauliflower rice has all the perfectly spicy flavors of a Louisiana style cajun rice recipe, but without all the extra carbs. How many carbs in cauliflower rice? If you're wondering how many carbs are in cauliflower, the answer is not nearly as many as you might suspect. Cauliflower is loaded with fiber, making it very low in net carbs.
Add the cauliflower rice, diced tomatoes, bone broth, and Cajun seasoning. Stir together, then add the shrimp. Increase heat to high to bring to a simmer, then continue to simmer uncovered, stirring occasionally, until the cauliflower is tender, shrimp is cooked through, and liquid is reduced, about 5-7 minutes.
This jambalaya recipe with cauliflower rice comes together in 20 minutes! Here’s how we make it: Saute the holy trinity until soft. The holy trinity is the Cajun mirepoix combo of peppers, onions, and celery. Add garlic and cook for an additional minute.