Low Carb Burrito Bowls Recipe

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WebMay 2, 2022 · Instructions. Brown the ground beef completely in a skillet over medium high heat, and drain any excess fat. Mix in the taco seasoning, and saute another few …

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WebJul 28, 2023 · In a large bowl, toss the steak with 1 tablespoon olive oil, lime juice, and taco seasoning. Heat the remaining tablespoon of oil in a large skillet over medium-high heat, …

Ratings: 31
Calories: 441 per serving
Category: Main Course

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WebMar 22, 2018 · Cook about 5 minutes until veggies start to soften. Add meat back in and sprinkle taco seasoning over. Pour in water and stir. Simmer …

1. In large, nonstick skillet, brown ground beef, breaking apart as you go until completely cooked. Remove from heat and drain. Set aside.
2. Wipe out pan with a paper towel and place back over the heat. Add olive oil and saute zucchini, squash, corn and black beans, if using. Cook about 5 minutes until veggies start to soften. Add meat back in and sprinkle taco seasoning over. Pour in water and stir. Simmer until water mostly absorbs and you have a moist mixture. Remove from heat.
3. Microwave frozen cauliflower and white rice together in a large glass bowl until heated through. Stir to mix.
4. To assemble burrito bowls: scoop some cauli/rice onto your plate. Top with meat mixture and then any desired toppings. Enjoy!

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WebApr 4, 2024 · Cook the chicken in a pan over medium heat. When cooked through, add seasonings and stir to coat. Divide the chicken among four bowls. Prepare cauliflower rice. Add it to the bowls. Add the cheese, …

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WebApr 15, 2019 · Instructions. Add lime juice & salt to cauliflower rice, stir then add to bowl. In a sauce pan, add beans, garlic and salt to taste. Stir over medium heat for about 5 minutes & add to bowl. Top with 3 ounces of …

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WebFeb 19, 2023 · Instructions. Reheat the Keto Mexican Beef in a non-stick frying pan over medium heat, until heated through. 2 servings Keto Mexican Beef. Spread the cooked cauliflower rice between two bowls. 1 1/2 cups …

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WebJul 17, 2018 · Add the paprika, ancho, cumin, and cook for 1 minute, stirring often. Add the water or chicken stock, mix well and cook for 30 seconds. Add all the cauliflower rice, ½ teaspoon salt, and couple cracks of …

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WebFeb 1, 2020 · Add the cilantro-lime cauliflower rice to four bowls. Top it with pork shoulder and fajita vegetables. Add 1/2 avocado to each bowl (you should cut these only when you are ready to eat) Add 1 tbsp of sour …

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WebMar 20, 2019 · Instructions. Combine all the ingredients for the seasonings. Reserve 1 1/2 teaspoons for the bell peppers. In a medium bowl, combine 1 tablespoon of olive oil, chopped cilantro, lime juice, mustard and 5 …

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WebCook for 1 minute using the "manual" or "pressure cook" button. Let the pressure release naturally for at least 5 minutes before doing a quick release and removing the lid. …

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WebIn a small sauce pan, combine the rice and water. Cover and bring to a low boil over medium-high heat, then lower the temperature to low and simmer until all the water has been absorbed. Use a fork to fluff the rice, then …

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WebDec 28, 2021 · Instructions. Liberally season both sides of each chicken breast with plenty of salt and pepper. In small bowl, combine chipotle chili powder, cumin, and garlic powder, then sprinkle spice mixture evenly …

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WebApr 26, 2021 · Whisk to combine. Add chicken thighs, tossing to coat. Allow to marinate at room temperature for 30 minutes, or else in the refrigerator up to 12 hours in advance. *Move on to prep the peppers and onions as the …

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WebJan 10, 2021 · Serving: 0.5recipe Calories: 502kcal Carbohydrates: 40g Protein: 30g Fat: 27g Saturated Fat: 10g Sodium: 702mg Fiber: 9g Sugar: 9g. Tried this recipe? Mention @milknhoneynutrition or tag …

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WebPlace the chicken breasts in the slow cooker. Season with salt and pepper. Add the salsa to the slow cooker and stir to cover the chicken. Cook on low for 2 hours. Shred the chicken using two forks. Return to the slow cooker …

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WebJul 17, 2020 · Begin by heating a medium skillet to medium-high heat. Spray it with olive oil spray and add the frozen cauliflower rice. Sprinkle the seasonings on top and cook until desired crispiness (about 7 minutes). …

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WebAdd onion, pepper, and zucchini and cook until softened – about 5 minutes. Drain the excess liquid. The tomatoes and taco seasoning should be added next for 3 minutes. …

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