Low Calorie Skinny Cake Recipes

Listing Results Low Calorie Skinny Cake Recipes

WEBMay 3, 2012 · In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended. Add the egg, butter, …

Rating: 4.1/5(57)
Total Time: 34 mins
Category: Dessert
Calories: 189 per serving
1. Position your oven rack in the center of your oven and preheat the oven to 350F degrees. Spray an 8-inch round baking pan with nonstick baking spray with flour. (Such as Bakers Joy or Pam with flour)
2. In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended.
3. Add the egg, butter, buttermilk and vanilla to the flour mixture. Using an electric mixer on medium-low speed, beat the mixture for 1 minute, until blended. Scrape the sides and bottom of the bowl with a spatula and then beat on medium speed for 1 minute more, until everything is incorporated and well blended.
4. Spread the batter evenly into the prepared pan.

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WEBFeb 22, 2012 · Instructions. Position an oven rack in the center and preheat the oven to 350F degrees. Lightly mist an 8 x 8-inch square baking pan …

Rating: 4.5/5(30)
Total Time: 45 mins
Category: Breakfast, Brunch, Dessert
Calories: 149 per serving
1. Position an oven rack in the center and preheat the oven to 350F degrees. Lightly mist an 8 x 8-inch square baking pan with nonstick cooking spray and set it aside.
2. To make the streusel, in a small bow, stir together the brown sugar, cinnamon and pecans until well combined.
3. To make the cake, in a large bowl, beat together the dry cake mix, flour, yogurt, water, oil, egg and vanilla with an electric mixer on medium until smooth, 1 to 2 minutes.
4. Scrape 1/2 the batter into the prepared pan and smooth it out evenly. Sprinkle 1/2 the streusel mixture evenly over the batter in the pan.

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WEBAug 31, 2023 · Stir in diced apples. Pour the cake batter evenly into the coated Bundt pan. Bake for 60-65 minutes until a toothpick inserted comes out clean. Cool for about 10 minutes and then carefully remove from pan. Let cake cool a bit before adding glaze. To make caramel glaze: In a small bowl, add all glaze ingredients.

Reviews: 2
Category: Dessert
Cuisine: American
Total Time: 1 hr 15 mins

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WEBA low calorie, moist, skinny chocolate cake, topped with a light, creamy, fudge frosting. It will essentially be the same recipe but just vanilla pudding mix for the icing! Amount Per Serving Calories 198 Total Fat 1.7g Saturated Fat 1.1g Trans Fat 0g Unsaturated Fat 0g Cholesterol 1.1mg Sodium 310.9mg Carbohydrates 40.4g Fiber 0.9g

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WEBFeb 9, 2016 · Preheat oven to 350 degrees F and lightly spray a 9" round cake pan with cooking spray. In a medium bowl, sift together the baking powder, baking soda, salt and Gluten Free baking flour. In another large mixing bowl, combine the honey, lemon juice, lemon extract, Greek yogurt, milk and egg whites.

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WEBMay 5, 2019 · Instructions. Preheat the oven to 350°F, and coat a 9x5” loaf pan with nonstick cooking spray. To prepare the cake, whisk together the flour, baking powder, baking soda, and salt in a medium bowl. In a large bowl, whisk together the butter, egg whites, vanilla extract, and liquid stevia. Stir in the erythritol.

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WEBMar 11, 2016 · Steps. 1. Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. 2. In large bowl, beat sugars, buttermilk, oil, vanilla and eggs with electric mixer on low speed 20 to 30 seconds or until blended. Add all remaining ingredients except apples and walnuts; beat on low speed about 1 minute or until blended.

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WEBJul 15, 2022 · It tastes so decadent, but it’s secretly healthy. Ingredients such as whole wheat flour, Greek yogurt, non-fat milk, and Stevia make this cake heavenly but also low-calorie. Go to Recipe. 15. Hazelnut Chocolate Chip Bundt Cake. If you’re the type who likes to add Nutella to everything, then this cake is for you.

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WEBOct 8, 2015 · Instructions. In a large bowl whip cream cheese, pumpkin, vanilla, cinnamon, pumpkin pie spice, and brown sugar for a few minutes until fluffy. A hand mixer or spatula both work fine. Add Truwhip and whip until smooth. Spoon mixture into pie crust and chill for a few hours, until firm.

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WEBFeb 26, 2014 · Pull cake out from oven and let cool for 15 minutes. Using a large fork, ice pick or toothpick poke large holes into cake about every 1/2 inch of the cake. (Don't worry about how it looks , we'll be covering it up with frosting!) Mix together Jell-o and boiling water and stir for 2 minutes or until dissolved. Add in cold water.

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WEBDec 21, 2012 · Instructions. Preheat oven to 350°. Lightly spray a 9 x 13 inch baking pan with baking spray. Combine all the cake ingredients in a large mixing bowl and beat until combined. Pour into prepared baking pan and bake about 28-30 minutes, or until a toothpick inserted comes out clean. Allow to cool before frosting.

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WEBOct 14, 2011 · Preheat oven to 350°. Line a cupcake tin with cupcake liners. Combine pumpkin puree and water in a large bowl; mix to combine. Add chocolate pudding mix and mix well. Add chocolate cake mix and beat 2 minutes. Fill cupcake liners 2/3 full and bake about 25 - 28 minutes, or until a toothpick inserted comes out clean.

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WEBJun 12, 2022 · Whisk together the yogurt, lemon juice, milk and melted butter. In another bowl, mix flour, baking powder, baking soda, lemon zest and sweetener. Add to the liquid ingredients and stir in briefly but vigorously. Finally, fold in the beaten egg whites. Pour batter into the smooth out and bake the cake for 25-35 minutes.

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WEBNov 18, 2019 · Preheat oven to 375 F and prepare a 9-inch pie dish by lightly greasing with coconut oil. In a mixing bowl, whisk the egg, egg whites and real maple syrup (not fake) together until frothy 2-3 minutes. Add the vanilla extract and coconut oil then pour into the prepared pie crust.

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WEBApr 30, 2009 · Cals:181. Protein:3. Carbs:23. Fat:12. This no bake cheesecake is light and dreamy and really easy to make, you don't even need an oven. A little slice of heaven! Course: Dessert. Cuisine: American. Prep: 20 mins.

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WEBMay 22, 2024 · Instructions: In a small bowl, whisk together all of the ingredients except for the chocolate chips. Pour the mixture into a greased mug or ramekin. Top with the chocolate chips. Microwave on high for 1 minute to 1 minute 30 seconds, or until you see the cake start to pull away from the sides of the mug.

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WEBMay 22, 2017 · Instructions. Preheat oven to 400 F. Prepare a medium baking sheet with parchment paper. Set aside. In a medium bowl, add the ingredients for the biscuits and stir them together until the liquid is dissolved. The batter will be sticky. Divide the batter evenly into five equal sections.

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