Low Calorie Shrimp Taco Recipes

Listing Results Low Calorie Shrimp Taco Recipes

WEBMar 13, 2019 · When you are ready to cook the shrimp, preheat your skillet on medium heat. Then pour the contents of the bag into the skillet and …

Rating: 4.4/5(27)
Total Time: 20 mins
Category: Appetizer, Dinner, Lunch
Calories: 152 per serving
1. In a large zip top bag, combine together the olive oil, garlic, Trader Joe's Chili Lime Seasoning, and lime juice. Mix this together in the bag- shaking the ingredients should work. Then add the shrimp to the bag and shake it around again to get the shrimp well covered by the contents of the bag. place the bag in the refrigerator for at least a half hour to allow it to marinate.
2. When you are ready to cook the shrimp, preheat your skillet on medium heat. Then pour the contents of the bag into the skillet and cook the shrimp until opaque. Be sure to stir the ingredients often.
3. Transfer the shrimp to the prepared tortillas. Add the cilantro, lettuce and tomatoes as desired. Top with sour cream or desired sauces.

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WEBFeb 6, 2021 · In a large skillet over medium-high heat, add olive oil, then saute shrimp for 2 minutes. Sprinkle taco seasoning over shrimp, add …

Rating: 4.3/5(6)
Calories: 374 per serving
Category: Seafood
1. Prep and assemble all of your ingredients.
2. Place the avocado, cream, olive oil, cilantro, onion, garlic, lime juice, jalapeno pepper, and salt in a blender or food processor and blend until creamy, thick, and smooth. Taste and adjust salt as needed. If the salad dressing is too thick for your liking, add water or additional cream to dilute and make it runnier.
3. In a large skillet over medium-high heat, add olive oil, then saute shrimp for 2 minutes. Sprinkle taco seasoning over shrimp, add the water, and saute until shrimp turn pink and any liquid is absorbed.
4. Assemble the tacos by taking a large cabbage leaf, then layering sliced cabbage, shrimp, and cheese. Add any additional topping that you might enjoy (I love green onion and diced tomato). Drizzle with dressing and serve.

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WEBMar 7, 2024 · Simply grab some heavy-duty foil and make a small basket using the foil. Place the shrimp in a single layer and cook right in the foil …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dinner
Calories: 363 per serving
1. Toss with shrimp with the chili powder, salt, paprika, oregano, and coriander.
2. Toss together the coleslaw, cilantro, and green onions. Season with salt, pepper, and cumin, Add lime juice and gently massage with your hands to soften the cabbage. Add avocado. Season with salt and pepper.
3. Heat the olive oil over medium high heat. Add the shrimp and cook for 2-3 minutes per side until pink and opaque. You can also grill the shrimp for 1-2 minutes per side.
4. Heat the tortillas on the grill or stove top. Stuff with shrimp and cilantro avocado slaw.

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WEBDec 6, 2022 · Heat the olive oil in a pan over medium heat. Cook the shrimp for 2 to 3 minutes on each side. Add the arrowroot powder with 3 tablespoons of water to the pan. …

Rating: 3.9/5(7)
Total Time: 1 hr 25 mins
Category: Dinner, Lunch, Mains, Snacks
Calories: 126 per serving

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WEBFeb 17, 2022 · Thaw the shrimp according to the package directions. Combine all the seasonings together. In a large bowl toss the shrimp in avocado oil. Stir the seasoning onto the shrimp. Cook the shrimp in a …

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WEBApr 3, 2020 · Step 1: Season shrimp. Mix the onion powder, garlic powder, paprika, cumin, and red pepper flakes in a large bowl. Add the shrimp to the bowl and toss to coat in the seasonings. Step 2: Cook shrimp. Heat …

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WEBInstructions. Clean and dry your shrimp thoroughly. Dice your tomatoes and avocado. Chop the cilantro (or parsley) Shred the purple cabbage. Combine the shrimp, chili powder, paprika, cumin, minced garlic, and …

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WEBJan 23, 2024 · Toss your shrimp with the seasonings to coat. Heat the olive oil in a large skillet and once hot, add in the shrimp. Cook on each side for about 1-2 minutes per side.

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WEBMay 8, 2021 · In a large bowl, toss the shrimp with the taco seasoning until evenly coated. Heat a large pan over medium-high heat. Spray with olive oil and add in the shrimp. Cook the shrimp for 3-4 minutes, flipping once, …

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WEBJan 9, 2020 · COOK SHRIMP: Heat a large non-stick skillet on medium-high heat. Add the remaining oil and swirl to coat pan. Add the shrimp and cook until pink and opaque and just cooked through – about 4-5 …

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WEBInstructions. Combine the tomato sauce, paprika, oregano and cumin and marinate the shrimp in the mixture for at least two hours, covered and refrigerated. Make the taco

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WEBFeb 25, 2024 · Instructions. Preheat the oil in a large skillet over medium heat 3 to 5 minutes or until hot. Add the shrimp and stir to coat with the oil. Add the taco seasonings, salt and pepper. Stir to coat the shrimp. Cook …

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WEBMay 20, 2020 · Instructions. Mix the spices and lime juice in a shallow bowl. Toss the shrimp in the spices, ensuring that they are all covered. Heat the butter a skillet or frying pan on a medium hot heat and when the butter …

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WEBJun 23, 2021 · Shrimp. Heat 1 tablespoon of olive oil over a medium heat. Add the shrimp and cook for about 2 mins. Add 1 tablespoon of water to loosen into a bit of a sauce and …

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WEBMar 11, 2023 · Warm or toast your tortillas in a pay or over an open gas stovetop flame. Turn the heat to medium/low and allow the tortillas to “toast” for about 10 seconds per side until they are lightly charred on the …

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WEBSep 1, 2020 · Place small skillet on medium heat. Heat up olive oil & cook garlic clove. Once oil is hot & ready- add shrimp to skillet & cook side for about 5-8 minutes. Filp …

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WEBFeb 8, 2024 · Assemble the tacos by placing a scoop of lime coleslaw onto each low-carb tortilla. Top with cooked shrimp and a drizzle of hot sauce if desired. Serve immediately. …

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