Web4 servings. Serving size: 1 cup. Place mushrooms, bell pepper, carrot, potato, parsnip, leek, and garlic in slow cooker. Add chicken broth, thyme, rosemarym and black pepper; stir. Add lamb. Cover; cook on LOW 6 to …
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WebLow-carb, but high satisfaction – check out our delicious recipes containing less than 10g of carbohydrates per serving. Enjoy chicken curry, salmon traybake, keto bread and low …
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Webmint, ground lamb, garlic, salt, cinnamon, sauce, olive oil, cayenne pepper and 10 more Braised Lamb Shanks Bertolli sweet potatoes, crushed red pepper flakes, …
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WebHarissa lamb cutlets with tahini yogurt sauce These harissa lamb cutlets with tahini yogurt sauce are easy to make, ready in just 30 minutes and under 500 calories. …
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