Shrimp Egg Foo Young. If you love Chinese food as much as I do, you’ll appreciate this low-carb shrimp egg foo young that features all the flavor without all the fat …
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Put the pork back in the pan and simmer for another 5 mins. Mix the flour, or cornflour, with the rest of the syrup to make a paste, add to the pan and stir until thickened. …
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Once the oil is hot, add in your protein of choice (leftover chicken, beef, pork, tofu etc.) and cook for about 5 minutes until it's cooked through. Next, add in your vegetables and stir fry for …
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Spinach Stuffed Chicken Breast recipe is super quick to prepare, having a low carb of only 3 grams. The cream cheese and Parmesan add a ton of flavor to this food, …
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There are tons of low carb shrimp recipes you can try! Chili Lime Shrimp is an easy paleo, Whole30 & gluten free dinner that’s made in 20 minutes! A delicious, healthy meal …
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You can eat low-carb at most Chinese restaurants by sticking with a meat and vegetable dish without the sauce, which usually contains hidden sugars. It’s actually easier than eating out at fast food places because you can ask the chef to customize your order. You will want to hold the rice and egg rolls that come with most dishes.
Good, lower-calorie choices include: steamed, broiled or roasted chicken, beef, pork or shrimp Chow Mein, Chop Suey, Moo Goo Gai Pan, and of course, steamed veggies. Is Chinese food good for weight loss? The Asian diet will probably help you lose weight.
You will also need to hold the rice and egg rolls that come with most dishes. The lowest carb dishes would be the BBQ and roasted meat, such as pork, chicken and duck. Another great choice would be steamed or boiled chicken, such as Hainanese chicken.
Sample Low-Carb Meal Plans