Low Calorie Banana Bread Recipe

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WebJump to Recipe. With half the calories as classic banana bread, this low calorie banana bread does not compromise on taste at all. It has the perfect texture by …

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WebLeftover slices of banana bread can be stored in the freezer. Place the bread in ziplock bags and keep frozen for up to 6. Webi've made this recipe several …

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WebDirections. Preheat oven to 350 degrees F (175 degrees C). Spray one 9x5x3 inch loaf pan with a non-stick cooking spray. In a medium bowl, beat the white …

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WebLow Carb Keto Banana Bread Recipe - Wholesome Yum . 2 weeks ago wholesomeyum.com Show details . › Calories: 165 per serving › Total Time: 55 mins …

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Web1/3 cup vegan margarine, or vegan butter substitute 1/2 cup sugar 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 2 ripe

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WebAdd wet ingredients. In a large bowl, combine the bananas, eggs, coconut oil and vanilla extract. Add dry ingredients. Then add the almond meal, baking powder …

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WebWhisk the blend (use a balloon whisk or electric mixer) until well mixed. Heat the pudding mix over low heat and continue whisking for about 5 minutes (if you stop …

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Frequently Asked Questions

How to bake the perfect banana bread?

Perfect banana bread

  1. Preheat the oven to 170C. Put two-thirds of the peeled banana chunks into a bowl and mash until smooth. ...
  2. Sift the flour, baking powder and salt into a bowl, and grease and lightly flour a baking tin about 21x9x7cm.
  3. Put the sugar, eggs and melted butter in a large bowl and use an electric mixer to whisk them until pale and slightly increased in volume. ...

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What is the best banana bread recipe?

directions

  • Mash bananas.
  • Add sugar, oil, eggs, sour cream, vanilla, baking soda, and flour. ...
  • Pour into greased bread pans until 1/2 full, reserve half of batter.
  • Combine 1/2 cup sugar and cinnamon.
  • Sprinkle generously 1/2 of cinnamon/sugar combination onto batter.
  • Pour rest of batter into pans.
  • Sprinkle rest of cinnamon/sugar on top of batter.

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How to make low gi banana bread?

Instructions

  • Preheat the ove to 180 Celsius / 356 Fahrenheit.
  • Using an electric mixer, beat the eggs together with the mashed banana and melted butter until smooth.
  • In another bowl, stir together the dry ingredients - almond flour, erythritol or sweetener of choice, cinnamon and baking powder. ...

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How to make banana bread moist after baking?

Quick Tips

  • Use apple sauce or sour cream in your recipe – they are perfect for moist baked goods.
  • Don’t over-mix your batter.
  • Don’t over-bake.
  • Banana bread made with vegetable oil is moister than banana bread made with butter.
  • Measure ingredients accurately. Incorrect dry ingredients (like flour) will make the bread dry.

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