DirectionsStep1Prepare the hard boiled eggs. Cool fully then peel and dice roughly.Step2Place the potatoes in a large pot of water. Cover all the potatoes with the water. Bring the water to a boil and cook until fork tender about 10-20 minutes. Do not over cook the potatoes.Step3Prepare the dressing while the potatoes boil by adding the Greek yogurt, olive oil, vinegar, mustard, garlic, celery salt, salt and pepper to a blender or food processor. Blend the dressing until smooth.Step4Drain the potatoes once cooked and cool fully. When they are cooled, sliced them into 1-inch pieces (halves or quarters depending on the size) then transfer them to a large mixing bowl.Step5Pour 3/4 of the dressing over the potatoes then stir to combine very gently. Let it sit for 10 minutes at room temperature.Step6Add the diced celery, chopped hard boiled eggs, remaining dressing and stir. Add the diced green onions to the bowl. Stir again then refrigerate 20 minutes or until ready to serveIngredientsIngredients3 Hard Boiled Eggs1 poundMini Potatoes (washed and not peeled)2 Celery Stalks (diced small)¾ cupLow Fat Greek Yogurt2 tablespoonsExtra Virgin Olive Oil2 tablespoonsGarlic (minced)2 tablespoonsWhite Vinegar1 tablespoonDijon Mustard1 teaspoonCelery Salt¼ teaspoonSalt (or more to taste)¼ teaspoonBlack Pepper2 Green Onions (diced)See moreNutritionalNutritional163 Calories8 gTotal Fat95 mgCholesterol15 gCarbohydrate571 mgSodium8 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Skinny Classic Potato Salad
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WebJun 14, 2023 · Combine ingredients: In a large bowl, add cooled and chopped potatoes and hard boiled eggs. Then add pickles, red onion, …
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WebGerman-Style Purple Potato Salad. 40 mins. Mama's Potato Salad. 1 hr 15 mins. Spicy Chili Crisp Potato Salad (Liang Ban Tu Dou) 30 mins. Lemony Shrimp, Kale & Potato Salad. Find healthy, delicious low-calorie potato …
WebJun 26, 2020 · This easy potato salad is healthy because it's basically made with a few wholesome and simple ingredients like potatoes, eggs and vegetables. And using lighter …
WebJun 7, 2021 · Cook until fork tender. Drain potatoes. Toss potatoes in 2 tsp. apple cider vinegar. Allow to fully cool. In a small bowl, mix mayo, Greek yogurt, pickles juice, yellow …
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WebApr 10, 2021 · Add the potatoes to a large sauce pot, add water and boil on high heat until fork tender. Then drain and set aside. While the potatoes boil, add the Greek Yogurt, …
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WebMar 11, 2016 · Steps. Place potatoes in 4-quart saucepan; add enough water just to cover potatoes. Heat to boiling. Reduce heat to low; cover and simmer 20 to 30 minutes or until …
WebJun 8, 2021 · Cook the potatoes. Add the red potatoes to a pot, cover them with water, and boil over medium-high heat. Reduce the heat to simmer and let them cook for 5-7 more …
WebBlend the dressing until smooth, stopping to scrape down the sides of the food processor a few times as needed. Drain the potatoes. As soon as you can handle them safely, cut …
WebWhen made with the right ingredients and prepared in a healthy way, potato salad can be a nutritious addition to your diet. This recipe focuses on using low calorie ingredients …
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WebSep 2, 2016 · Add a generous pinch of salt and bring to a boil. Lower heat to maintain a gentle boil and cook until potatoes until tender, about 15 minutes. Drain potatoes and let …
WebDec 3, 2023 · Mix And Chill: Gently fold ¾ of the dressing in with the potato mixture. Cover the salad and refrigerate for 2 hours to chill completely. Once chilled, gently stir. Final …
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WebJun 30, 2019 · If the potatoes are not quite ready, bring back to the boil for another 5 minutes and test again. Once cooked, drain the potatoes and leave to cool. To make the …
WebJul 13, 2021 · Put potatoes in a large saucepan with water to cover. Bring to a boil and cook, covered, until tender, 15 to 20 minutes. Drain; rinse with cold water. Let potatoes cool. …
WebPlace the chopped potatoes in a large pot, and cover them with cold water by one inch. Bring the water to a boil, and simmer for about 10 minutes, or until the potatoes are fork …
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