Filled with meat, beans and big flavor, this Copycat Wendy's Chili recipe is sure to be a big hit for your hungry bunch come dinner time, or for a tailgate party during football Sunday. Wendy's Restaurant has been serving its signature chili since first opening in Columbus, Ohio in 1969 by founder Dave Thomas.
Is Wendy's chili bad for you? This will depend on your diet, but the chili is high in protein, fiber, and is gluten free. Original images: (yes, these are embarrassing!) beef, chili recipes, copycat recipes, food, gluten free recipes, ground beef recipes, instant pot, main dish, Popular Recipes, slow cooker
One of the most frequent question is does Wendy’s chili have beans in it, and the unequivocal answer is yes. Wendy’s chili is not available without beans (they’re an integral part of the recipe!). But if you’re looking for a delicious bean-free recipe, we’ve got you covered with our easy chili recipe without beans. Yasssss! Two scoops, please!
Wendy’s Chili Recipe Ingredients. 1 Ground beef. 2 Tomato juice. 3 Tomato puree. 4 Canned red beans. 5 Canned pinto beans. 6 Onion. 7 Celery. 8 Green bell pepper. 9 Chili powder. 10 Ground cumin.