WebFeb 24, 2017 · Fry shrimp in large skillet according to package directions. Drain and pat dry with a paper towel. Place stick of butter in a large …
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WebFeb 22, 2023 · Instructions. In a small mixing bowl, combine all Prairie Dust seasoning ingredients and mix well. Set aside. In a deep skillet or wok, …
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WebOct 27, 2013 · 2. Fry shrimp in large skillet according to package directions. Drain and pat dry with a paper towel. 3. Place stick of butter in a large …
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WebPlace stick of butter in a large saucepan with juice of 1 lemon. Heat over medium low heat until butter is melted. 4. Add fried shrimp, cherry peppers and 1 1/2 teaspoons Prairie Dust mixture. Mix together and simmer on low heat until flavors mix, about 5 minutes. 5. Transfer to serving dish and dip in Ranch dressing.
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WebFeb 22, 2023 · Crispy, lightly breaded shrimp tossed in Longhorn's Signature Prairie Dust seasoning with spicy, cherry peppers in a garlic, butter, lemon sauce and served w
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WebFeb 14, 2023 · Melt the butter in the pan and add the garlic paste and sliced cherry peppers and sauté for 1 minute. ½ cup salted butter, ½ cup sliced cherry peppers, 2 teaspoons garlic paste. Next, add the reserved …
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WebFeb 9, 2015 · Bake shrimp per package instructions. Melt butter in a large skillet over medium-high heat. Add peppers and saute for 3 minutes. Add shrimp and Prairie Dust mix. Stir and cook until shrimp start to crisp. …
WebMay 22, 2023 · Ingredients To Make Longhorn Steakhouse Wild West Shrimp For The Wild West Shrimp: 1 (12-ounce) package of popcorn shrimp; Cherry pepper; 1 lemon juice; 1/2 cup butter; Ranch dressing; …
WebAug 10, 2023 · Add fried shrimp, cherry peppers and 1 1/2 teaspoons Prairie Dust mixture. Mix together and simmer on low heat until flavors mix, about 5 minutes. Transfer to serving dish and serve with ranch dressing. Similar Posts: CopyCat Longhorn Steakhouse Parmesan Crusted Chicken; CopyCat Longhorn Steakhouse Grilled Lime Shrimp with …
WebStep 1. Fry the shrimp in oil in a deep skillet until done. Drain and pat dry with paper towel. Place 1 stick of butter in sauce pan add lemon juice and melt together. Make the prairie dust and mix together and store in …
WebDec 2, 2014 · This is a copycat of the Prairie Dust spice mix the Longhorn Steakhouse uses in many of its dishes. It has a nice complex flavor with a little heat, and is perfect on steak, chicken, seafood, veggies, and baked potatoes. I made a fantastic copycat version of Longhorn Steakhouse’s Wild West Shrimp with this mix. The shrimp had a wonderful …
Webdirections. Fry the shrimp in oil in a deep skillet until done. Drain and pat dry with paper towel. Place 1 stick of butter in sauce pan add lemon juice and melt together. Make the prairie dust and mix together and store in container. Add fried shrimp and some prairie dust and cherry peppers to saucepan. Simmer on low heat till flavors mix.
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WebWild West Shrimp is a favorite appetizer at Longhorn Steakhouse. This is my copycat recipe. Wild West Shrimp is a favorite appetizer at Longhorn Steakhouse. This is my copycat recipe. Get the
WebFeb 27, 2017 · Instructions. Heat 1" oil on medium high heat. In a medium bowl add a dash of salt and pepper to the cup of flour. Dredge shrimp and cook for about 2 minutes or until golden brown. Remove with slotted …
WebCoat the shrimp in the flour mixture, shaking off any excess. In a separate bowl, whisk together the honey, sriracha sauce, and soy sauce. In a large skillet, melt the butter over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, or until pink and cooked through. Pour the honey mixture over the shrimp and stir to coat.
WebJan 3, 2024 · Longhorn Steakhouse, known for its rustic charm and cowboy spirit, brings the essence of the Wild West to your plate with their Wild West Shrimp. Imagine succulent shrimp, bathed in a rich and zesty cream sauce, a true homage to the bold and hearty flavors that defined the cowboy era.
WebFeb 24, 2023 · In a medium bowl, mix together the black pepper, cayenne pepper, coriander, paprika, salt, and lemon juice. Add the shrimp to the bowl and toss to coat them evenly with the seasoning. Now, it’s time to melt the butter. In a small saucepan, melt the butter over low heat.