Lime Brown Rice Recipe

Cilantro Lime Brown Rice Recipe Cookie and Kate

WEBJun 18, 2019 · Instructions. Bring a large pot of water to boil over high heat. Pour in the rinsed rice and drop in the bay leaf. Give the mixture a brief …

Rating: 4.7/5(37)
1. Bring a large pot of water to boil over high heat. Pour in the rinsed rice and drop in the bay leaf. Give the mixture a brief stir and let it boil for 30 minutes, reducing the heat if necessary to prevent overflow.
2. Drain the rice, return it to the pot, cover, and let it rest for 10 minutes off the heat. Discard the bay leaf and fluff the rice with a fork.
3. Add the cilantro, lime juice, lemon juice, olive oil, and salt and stir to combine. Taste and add additional salt if necessary (I usually add an extra 1/4 teaspoon). Cover until you’re ready to serve.
4. Leftover rice will keep well in the refrigerator, covered, for up to 5 days.

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Healthy Cilantro Lime Brown Rice Recipe Chef Savvy

WEBJun 27, 2020 · Add rice, water or chicken broth and lime zest to a medium saucepan and bring to a boil. Reduce heat to low and cook for 30-35 …

Rating: 5/5(2)
1. Add rice, water or chicken broth and lime zest to a medium saucepan and bring to a boil.
2. Reduce heat to low and cook for 30-35 minutes or until the water is fully absorbed and the rice is tender.
3. Take off of the heat and stir in the lime juice, cilantro and garlic powder. Season with salt and pepper to taste and serve immediately.

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Cilantro Lime Brown Rice (Chipotle copycat!) Bowl of …

WEBJan 11, 2014 · Melt butter over medium heat in medium-sized pot. Add rice and the zest of one lime; toast, stirring occasionally, for 3-5 minutes. …

1. Melt butter over medium heat in medium-sized pot.
2. Add rice and the zest of one lime; toast, stirring occasionally, for 3-5 minutes.
3. Add liquid, stir, bring to a boil, cover, and turn heat down to low.
4. Simmer for approximately 25 minutes or until rice has absorbed all the liquid.

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Low Calorie Cilantro Lime Rice Recipe {Just 115 Calories}

WEBMar 25, 2021 · In a small pot, or rice cooker, add rice, water, bay leaf and salt. Bring to a boil on high heat. Lower heat to low, cover …

1. In a small pot, or rice cooker, add rice, water, bay leaf and salt.
2. Bring to a boil on high heat. Lower heat to low, cover and cook until the water soaks into the rice, about 30 minutes. (Or follow rice cooker directions)
3. Remove the pot from the heat, remove and discard the bay leaf, and add the rice to a medium bowl.
4. Add the salt, lime juice and chopped cilantro to the bowl and toss together.

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