Lemon Supreme Bundt Cake Recipe Duncan Hines

Listing Results Lemon Supreme Bundt Cake Recipe Duncan Hines

WEBFeb 26, 2023 · Step 1: Add the box of cake mix, pudding, water, eggs, and oil to a large bowl. Using a hand mixer, beat on medium speed for 2 minutes. Step 2: Pour batter into …

Rating: 5/5(23)
Total Time: 53 mins
Category: Dessert
Calories: 505 per serving

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WEBSep 14, 2020 · 1 pkg (15.25 oz each) Duncan Hines® Signature Lemon Supreme Cake Mix. 1 cup water. 3 eggs. 1/2 cup vegetable oil. 1 pkg …

1. Preheat oven to 325°F. Spray Bundt pan with baking spray.
2. Beat lemon cake mix, water, eggs, oil and pudding mix in a large bowl with electric mixer on low speed until moistened, about 30 seconds. Beat on medium speed 2 minutes. Batter will be thick.
3. Pour batter into pan, spreading evenly across the top. Bake for 45 to 55 minutes, or until toothpick inserted into cake comes out clean. Cool cake in pan on a wire rack for 15 minutes. Remove cake from pan, cool completely.
4. Whisk together confectioners' sugar, lemon juice and lemon zest in a small bowl. Transfer lemon Bundt cake to serving platter or cake stand and drizzle lemon glaze over cake. Slice and serve.

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WEBApr 6, 2015 · Duncan Hines Lemon Supreme Cake Mix 1/2 c. sugar 1 c. apricot juice (we used Kern’s Apricot Nectar in the can) 3/4 c. vegetable oil 2 t. lemon oil (we used …

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WEBApr 21, 2015 · 1 cup confectioner’s sugar. 1-2 tablespoons lemon juice (can also use milk, cream, half-and-half) zest of lemon (optional) Preheat oven to 350 degrees F. Grease …

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WEBNov 14, 2020 · 1 cup powdered sugar. 2 Tbsp fresh lemon juice. Preheat oven to 350 degrees. Blend all the ingredients in a large bowl. Pour into a greased abs floured Bundt pan or tube pan 10”. Bake for 45-55 minutes …

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WEBMar 11, 2009 · Pour into prepared baking pan and bake for 45-55 minutes, or until center springs back when touched lightly with your fingertip. Remove from the oven and place on a wire rack to cool for about 25 …

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WEBNov 6, 2015 · To make an Instant Pot Lemon Pound Cake, use a 7 inch Bundt pan. Use half a box of lemon cake mix (weigh out 7.6 oz), half a box of lemon pudding (1.7 oz), 2 large eggs, ¼ cup oil, and only ⅓ cup of …

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WEB2. Mix: Blend cake mix, water, oil and eggs in a large bowl at low speed until moistened (about 30 seconds). Beat at medium speed for 2 minutes. Pour batter in pans and bake …

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WEBMar 13, 2021 · Instructions. Preheat oven to 350 ° F. Grease and flour a Bundt cake pan. In a large bowl, use an electric mixer on medium-high speed to beat together the cake mix, dry pudding mix, water, lemon

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WEBdirections. Mix together cake mix, sugar, oil and nectar. Add 1 egg at a time and stir until blended. Add lemon juice and lemon zest and mix well. Pour into greased and floured …

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WEB1 pkg (15.25 oz each) Duncan Hines® Signature Lemon Supreme Cake Mix. 1 cup sour cream. 3 eggs. 1/2 cup unsalted butter, melted. 1 teaspoon grated lemon zest. 3 tablespoons lemon juice. 1-1/2 cups fresh or …

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WEBdirections. Ignore the directions on the cake mix box. Place the yellow cake mix, eggs, oil, water, lemon flavoring, and lemon gelatin in a large bowl. Stir until well mixed. Transfer …

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WEBPerfectly moist cake mix. Made with lemon juice and other natural flavors. Great for sheet cakes, layer cakes, cupcakes, and more. Try a Lemon Supreme cake with fresh …

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WEBMix eggs, vegetable oil and lemon cake mix. Mix together using a hand mixer. Spread the batter in a square pan lined with parchment paper. Add fresh lemon juice to powdered sugar. Mix the lemon glaze with a fork …

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WEBJul 27, 2019 · Preheat the oven to 350 degrees. Grease and flour a bundt pan or a 9”x9” baking pan. This step is really important for the cake to turn out pretty. So grease the …

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