Lemon Shrimp Garlic Pasta Recipes

Lemon Garlic Shrimp Pasta Lite Cravings

WEBMar 15, 2019 · Instructions. In a medium-sized bowl, toss shrimp with 1 tsp olive oil, 1 tbsp minced garlic, 1/2 tsp kosher salt, and 1/4 tsp red …

1. In a medium-sized bowl, toss shrimp with 1 tsp olive oil, 1 tbsp minced garlic, 1/2 tsp kosher salt, and 1/4 tsp red pepper flakes. Increase the pepper flakes to 1/2 tsp if you like things spicy. Cover and refrigerate for about 10 minutes.
2. Boil pasta in salted water according to package direction, under cooking by about a minute. Reserve 1/2 cup of cooking water. Drain and set aside.
3. Coat a very large skillet in cooking spray. Saute shrimp over medium-high heat until just cooked through, about a minute or two a side depending on the size of your shrimp. Transfer cooked shrimp to a bowl and squeeze the juice of 1/2 a lemon over them. Set aside.
4. Lower the heat in the same skillet to medium and add in 1 tsp olive oil. Add asparagus to the skillet along with 1 tsp italian seasoning, 1 tbsp minced garlic, and 1/4 tsp salt. Saute until just softened, about 5 minutes. If the browned bits on on the bottom on the skillet start to get too dark, add in a few splashes of reserved pasta water to scrape them up.

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Lemon Garlic Shrimp Pasta (20Minute Meal!) A Sassy …

WEBAug 28, 2022 · In a large skillet, melt butter over medium heat. Add the onions and cook for 1 minute then add the minced garlic and cook for …

1. Cook pasta according to package instructions. Drain then return the pasta back to the pot. Add a drizzle of olive oil on top to keep the pasta from sticking together. Set aside.
2. In a large skillet, melt butter over medium heat. Add the onions and cook for 1 minute then add the minced garlic and cook for another 30 seconds.
3. Add the shrimp to the skillet and cook for 2-3 minutes until pink. Careful not to overcook the shrimp! Remove the skillet from heat.
4. Add the lemon juice, lemon zest, salt, and pepper to the skillet over the cooked shrimp. Taste and adjust salt/pepper to your liking.

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Creamy lemon garlic shrimp pasta Simply Delicious

WEBOct 17, 2023 · Instructions. Cook the pasta in a large pot of salted boiling water until al dente. Drain and reserve 1 cup of cooking water. In the …

1. Cook the pasta in a large pot of salted boiling water until al dente. Drain and reserve 1 cup of cooking water.
2. In the meantime, melt 2 tablespoons of butter in a large skillet/frying pan and cook the prawns in batches until golden brown and opaque. Season the prawns to taste.
3. Remove from the pan and set aside.
4. Add the remaining butter and garlic and cook for a few seconds, until the garlic is fragrant then pour in the cream, lemon juice (start with 2 tablespoons and add more if you wish), parsley and season to taste.

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