DirectionsStep1Preheat your oven to 350° Fahrenheit. Spray 2 mini loaf pans* with cooking spray. Place pans on a cookie sheet (makes it easier to transfer in/out of the oven).Step2In a stand mixer bowl with beater attachment, add the ricotta, eggs, erythritol, coconut oil, lemon juice, lemon zest, vanilla paste, butter flavor, and stevia extract. Mix on medium-low speed until completely sm…Step3With the mixer running, prepare the dry ingredients. In a small bowl, whisk together the flour, baking powder, and salt. Turn the mixer off and dump in the dry ingredients. Mix on low speed until mostly combined, t…Step4Pour batter into the prepared pan and bake for ~43-45 minutes, or until the surface of the cake springs back when tapped. Let cool completely in the pans. Slice and serve!IngredientsIngredients220 gramsSkim Ricotta Cheese (Part)3 Large Eggs (room temperature)96 gramsGranulated Erythritol56 gramsCoconut Oil (melted)2 tablespoonsLemon Juice1 tablespoonLemon Zest (packed)1 teaspoonVanilla Paste1 teaspoonNatural Butter Flavor½ teaspoonLiquid Stevia Extract180 gramsWhole Wheat Pastry Flour2 teaspoonsDouble-Acting Baking Powder½ teaspoonSaltSee moreNutritionalNutritional869 Calories53 gTotal Fat340 mgCholesterol75 gCarbohydrate768 mgSodium31 gProteinFrom dessertswithbenefits.comRecipeDirectionsIngredientsNutritionalExplore furtherItalian Lemon Ricotta Cake Light & Moist Recipethisitaliankitchen.comBlueberry-Lemon Ricotta Pound Cake - EatingWelleatingwell.comEasy Lemon Ricotta Cake (Classic Italian Recipe)lifeloveandgoodfood.comHealthy Italian Ricotta Cake (Butterless) - Your Guardian Chefyourguardianchef.comHealthy Ricotta Cheese Recipes - EatingWelleatingwell.comRecommended to you based on what's popular • Feedback
Lemon Ricotta Cake
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WEBMar 1, 2018 · Method: Cream the butter, vanilla, and sweetener until completely blended. Add one egg and beat until light and fluffy. Add the ricotta cheese, lemon zest, lemon juice, beating until throughly combined. Working by thirds, mix ⅓ of the dry ingredients into the batter. Add and egg an mix.
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WEBJun 4, 2023 · Add the lemon zest and sugar to a large bowl. Use your fingers to massage the zest into the sugar until it’s fragrant and moist. Next, add in the lemon juice, olive oil, ricotta, eggs, and vanilla and whisk …
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WEBFeb 2, 2020 · In a large mixing bowl or stand up mixer, cream together the butter and sugar until combined. Add in the ricotta cheese and blend …
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WEBAdd the lemon zest to the 3 tablespoons sugar and process until the mixture is bright yellow and the zest is broken down into tiny pieces. In a small mixing bowl whisk together the flour, baking powder, baking soda …
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WEBMar 9, 2023 · Whisk together dry ingredients. Add ricotta cheese and sour cream and blend until light and fluffy, about 4-5 minutes. Now add the eggs one at a time; then the vanilla, lemon zest, and lemon juice to the …
WEBFeb 8, 2024 · Grease and flour an 8-inch round cake pan. In a bowl, whisk together flour, baking powder, and salt. In another large bowl, beat the eggs and sugar until light and fluffy. Mix in the ricotta, lemon zest, lemon …
WEBJun 1, 2022 · Bake the cake in a 350˚ oven for 45-55 minutes until a toothpick comes out clean when inserted into the middle of the cake. Allow the cake to cool for 15 minutes, remove the collar from the springform …
WEBMar 15, 2023 · In a medium bowl whisk together the flour, baking powder and salt. In the bowl of a stand mixer with the flat beaters or a large bowl with beaters beat together the eggs, yolk and sugar for 2 minutes, add …
WEBMay 29, 2024 · Reduce the mixer speed to medium-low and beat in ricotta, lemon zest, 2 tablespoons lemon juice and vanilla until just combined. Sprinkle flour on top, then evenly sprinkle baking powder and salt over …
WEBDec 10, 2018 · Preheat oven to 350 degrees. Butter and flour a standard 12-cup bundt cake pan, or spray well with nonstick cooking spray; set aside. In a large mixing bowl or stand up mixer, cream together the …
WEBNov 8, 2022 · Preheat oven to 350 degrees Fahrenheit. Prepare your baking pan by lining the bottom with parchment paper and greasing the sides with cooking spray or vegetable oil. Set aside. In a medium size …
WEBSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat together oil, sugar, sour cream, lemon juice, …
WEBFeb 15, 2022 · Place butter and sugar in a large bowl and beat on medium high speed for 2 minutes. Add ricotta and beat again for another 3 minutes until smooth. 7 tablespoons unsalted butter,, 1 cup sugar, 1 ¼ cups …
WEBJun 23, 2021 · In a large mixing bowl, combine the eggs and sugar. Beat on high speed for 7 to 10 minutes until almost tripled in size. The mixture will get very light yellow, thick and fluffy. Turn the mixer to low speed and …
WEBMar 16, 2023 · Zest and juice the lemon, and set aside. To the bowl of a stand mixer, add the softened butter and sugar. Cream together on medium speed until well combined. Next, add the ricotta cheese and continue …
WEBApr 6, 2024 · Preheat the oven to 325°F and coat a 9 inch round pan or springform pan with cooking spray. Once coated, dust it lightly with flour. Mix the dry ingredients. Whisk together the flour, baking powder, baking …