Lemon Garlic Parmesan Shrimp Pasta Recipe

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WebJul 7, 2020 · Step 1: Cook pasta according to package directions until firm to the bite. Drain, reserving 1 cup of cooking liquid. Step 2: In a large …

Rating: 5/5(55)
Calories: 643 per serving
Category: Main Course
1. Bring a large pot of salted water to boil. Cook pasta in boiling water until firm to the bite (al dente), about 8 minutes. Drain, reserving 1 cup of pasta water.
2. Meanwhile, heat olive oil and butter in a large skillet over medium-high heat until sizzling. Add minced garlic and red pepper flakes; cook and stir until fragrant, about 30 seconds. Add shrimp; cook and stir until shrimp is just cooked through, 3 to 4 minutes. Remove from heat.
3. Once you've drained the pasta, set skillet with the shrimp mixture over medium heat. Add drained, cooked pasta and 1/4 cup of reserved pasta water; toss to coat. Cook and stir until heated through, adding more pasta water if pasta seems too dry.
4. Remove pasta from heat and stir in fresh lemon juice and zest, and parsley. Season to taste with salt and pepper. Transfer to serving bowl or platter; top with grated parmesan cheese if using and serve.

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WebApr 22, 2024 · Instructions. Preheat your oven to 400° F. Line a baking sheet with parchment paper. In small glass or jar, whisk together the …

Rating: 4.5/5(2)
Total Time: 15 mins
Servings: 4
Calories: 271 per serving

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WebApr 11, 2019 · Set stove to medium high. Add the shrimp and seasonings and cook for about 2 minutes or until the shrimp has turned pink. Set stove to medium. Quickly add the butter, heavy whipping cream, and lemon

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WebFeb 27, 2024 · 1. Cook the pasta to al dente per the package instructions. Save a cup of pasta water before draining. 2. Sauté the shrimp in the …

Rating: 4.3/5(3)
Category: Main Course
Cuisine: Italian
Total Time: 30 mins

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WebInstructions. In a medium-sized bowl, toss shrimp with 1 tsp olive oil, 1 tbsp minced garlic, 1/2 tsp kosher salt, and 1/4 tsp red pepper flakes. Increase the pepper flakes to 1/2 tsp if you like things spicy. Cover and refrigerate …

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WebJul 19, 2023 · Step 1: Take a clean kitchen towel and pat dry the shrimps. Step 2: In a large bowl add the garlic powder, Italian seasoning, lemon juice, salt, and pepper. Mix well to combine. Step 3: Now add the shrimp

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WebOct 17, 2023 · Instructions. Cook the pasta in a large pot of salted boiling water until al dente. Drain and reserve 1 cup of cooking water. In the …

Ratings: 193
Calories: 406 per serving
Category: Main Course, Pasta
1. Cook the pasta in a large pot of salted boiling water until al dente. Drain and reserve 1 cup of cooking water.
2. In the meantime, melt 2 tablespoons of butter in a large skillet/frying pan and cook the prawns in batches until golden brown and opaque. Season the prawns to taste.
3. Remove from the pan and set aside.
4. Add the remaining butter and garlic and cook for a few seconds, until the garlic is fragrant then pour in the cream, lemon juice (start with 2 tablespoons and add more if you wish), parsley and season to taste.

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WebJan 9, 2024 · When the butter is completely melted, stir in 2 tablespoons of minced garlic and the optional ¼ teaspoon of crushed red pepper flakes. Saute for around 60 seconds to release the flavors. Step 3: Add the …

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WebNov 10, 2023 · Bring two quarts of water to a boil in a large pot with 1 1/2 teaspoons salt. Boil the pasta according to package instructions, saving 1 cup of hot salted pasta water. In an extra-large skillet, heat 3-4 …

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WebFeb 10, 2022 · Bring a large pot or skillet of water to a boil. Cook the spaghetti according to package directions until al dente. Drain the pasta and set aside in a bowl. Using the same pan, heat 2 tablespoons of olive oil …

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WebSep 23, 2022 · When shrimp is cooked through, remove it to a plate. Shrimp cooks in 3 to 4 minutes. Cook the vegetables and remaining spices in the skillet until hot. Add the white wine and shrimp to the skillet. Stir in …

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WebJul 29, 2022 · Heat a grill or indoor griddle to medium-high heat and lightly oil the grill grates. Grill the shrimp on each side until just pink. Depending on the size of the shrimp, this will take about 5 minutes, total. Toss the …

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WebJan 23, 2015 · Marinate the Shrimp: Combine the shrimp with garlic, lemon juice, and salt. Refrigerate for 20 minutes. Cook Pasta: Boil the pasta until al dente, reserve some pasta water then drain and set aside. …

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WebApr 19, 2024 · Drain and set aside. While the pasta is boiling, in a medium size skillet over medium-high heat melt the butter. Add the shallots and sauté for 3 minutes. Add minced …

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WebAug 18, 2023 · Step 2. Melt half of the butter in a large, heavy bottomed skillet. Add the garlic and cook for a minute or two, then add the crushed red pepper and lemon juice. Stir until hot. Step 3. Add the shrimp, season generously with salt and pepper and cook, stirring, until pink - about 3 - 4 minutes. Step 4.

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WebJan 24, 2020 · Drain and set aside. While the pasta cooks, heat the olive oil and 2 tablespoons of butter in a large skillet over medium-high heat. Stir in half the garlic and cook for about a minute or until fragrant. Add the …

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WebJun 18, 2022 · Meanwhile, heat the oil in a large pan over medium heat. Add the garlic and sauté for 30 seconds. Stir in the shrimp and cook for 2-3 minutes, or until just pink and opaque. Remove from heat and add the …

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