Lemon Blueberry Cookie Dough

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WEBJan 9, 2024 · Bake for 10-12 minutes, or until lightly browned and cooked through. Let the cookies cool to room temperature. Whisk together the juice and zest from ½ a lemon and 1 cup of Swerve. Add in almond milk …

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WEBAug 4, 2022 · How to make these cookies. STEP 1: Microwave the blueberries. Place frozen blueberries in a small bowl and microwave for about 45 seconds to thaw and …

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WEBJul 7, 2020 · Preheat the oven to 350F / 180C. Line a baking sheet with a silicone mat. Add the butter and brown Swerve to a stand mixer bowl. Beat until fully combined. Add the beaten egg and vanilla extract and beat …

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WEBMar 11, 2023 · In a large mixing bowl, melt your butter for 30-60 seconds in the microwave. Most of the butter should be melted but some lumps should remain. Allow butter to cool for a few minutes. Add sugar to melted …

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WEBInstructions. Using an electric mixer, cream together the butter and monkfruit until creamy. Stop the mixer and scrape down the sides of the bowl. Add the lemon zest, juice, vanilla extract and egg on low until well …

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WEBMay 1, 2023 · Remove the mixing bowl from the stand mixer and use a spatula to carefully fold the coated blueberries into the cookie dough. Cover the bowl with plastic wrap and place in the refrigerator for at least …

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WEBApr 6, 2023 · Step 2: In a large bowl with a handheld mixer, or in a stand mixer, beat the butter with the light brown sugar and granulated sugar until light and fluffy. Step 3: Add the vanilla extract, lemon juice and egg, …

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WEBApr 27, 2019 · Paleo Glaze. While the cookies are baking, melt the coconut butter in the microwave in 20 second increments or over the stove and whisk until melted and smooth. Add maple syrup and lemon juice …

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WEBAug 12, 2022 · Preheat your oven to 350F and line two baking sheets with parchment paper. In a bowl (you can use a standing mixer to do this or a spoon) combine all the ingredients, except for the blueberries until you …

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WEBOct 8, 2020 · Instructions. Add the butter, powdered sweetener, molasses, and vanilla to a mixing bowl and beat with an electric mixer until smooth and creamy. Add the almond flour and salt and mix until combined. Stir in …

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WEBMay 24, 2021 · Instructions. Add the dry ingredients to a large bowl and mix until combined. Add all of the wet ingredients into a medium-sized bowl and mix them until combined. Pour the wet ingredients into the dry …

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WEBApr 13, 2023 · In a small bowl, melt the butter and cool in the fridge for about 10 minutes. In another bowl whisk together the flour, cornstarch, baking powder, baking soda and salt until well combined. In a large …

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WEBMay 5, 2022 · Stir in the lemon juice. STEP 2). Thicken it up. Take some of the blueberry juices and stir it into the corn starch to make a slurry, then stir this slurry into the …

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WEBApr 10, 2022 · In the bowl of a stand mixer, add cold butter, granulated sugar and brown sugar. Beat for 2 to 3 minutes or until no clumps of butter remain. Add in egg and vanilla extract. Stir until combined. Then, add in …

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WEBMay 9, 2023 · Step 1: Add the sugars and lemon zest to the bowl of a stand mixer fitted with the paddle attachment. Run the mixer on medium low speed or use your hands to …

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WEBSep 18, 2023 · Roll the dough into 36 balls (about 2 level teaspoons each) with moistened hands. Gently press to flatten slightly, then place 2 inches apart on the prepared baking …

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