Lemon Blueberry Bars Recipe

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WebJun 28, 2021 · Preheat the oven to 350 degrees F. Spray an 8×8 inch baking dish with cooking spray. Set aside. In a medium bowl, combine …

Rating: 4.8/5(62)
Calories: 177 per serving
Category: Dessert
1. Preheat the oven to 350 degrees F. Spray an 8x8 inch baking dish with cooking spray. Set aside.
2. In a medium bowl, combine the graham cracker crumbs, melted butter, sugar, and lemon zest. Stir until graham cracker crumbs are moist. Press crumbs firmly into prepared pan. Bake the graham cracker crust for 10 minutes. Remove from oven and allow to cool to room temperature.
3. To make the filling, combine the egg yolks and condensed milk in a medium bowl. Stir in the lemon juice and lemon zest. Stir until mixture is smooth and begins to slightly thicken.
4. Gently fold in the blueberries. Pour the lemon blueberry filling evenly over the graham cracker crust. Bake for 15 to 17 minutes, or until just set.

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WebApr 26, 2024 · Preheat oven to 350°F. Line 9×13 inch pan with parchment paper and spray with nonstick cooking spray. Set aside. In a medium bowl, blend butter, flour, and sugar with a pastry cutter or a fork. Press evenly …

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WebMar 29, 2024 · Instructions. Preheat your oven to 350 degrees Fahrenheit. Prepare your filling per the instructions on the box and set aside. Prepare the crust per the instructions on the box and press into the bottom of a …

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WebApr 3, 2024 · Directions. Stir oats, 1/2 cup almonds, baking powder, salt and baking soda together in a large bowl. Whisk coconut milk (or low-fat milk), honey, applesauce, egg, …

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WebAfter removing the crust from the oven, turn the temperature up to 350 F. In a medium bowl, combine the lemon juice and cornstarch. Mix until the cornstarch is fully dissolved. Add the sweetened condensed milk and …

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WebPreheat the oven to 325°. Line a 9×12 pan with parchment paper. You can also grease the pan or use cooking spray to coat well. In the bowl of a food processor, add in sugar, oats, and dash of salt. Chop up cold unsalted …

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WebReturn to oven, and bake until blueberries begin to burst and curd starts to turn golden around the edges, 33 to 45 minutes. Transfer to a wire rack to cool to room temperature. Chill in the refrigerator until thoroughly cold …

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WebMay 31, 2022 · Crumble. To the bowl of a food processor (see notes for handmade method) add the flour, lemon zest, sugar and salt and pulse 3-4 times to combine. Add the cold butter and pulse until pea sized butter …

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WebMar 30, 2022 · Press into baking dish and use a measuring cup to flatten and smooth top. Bake shortbread crust for 15 minutes. While crust is baking, prepare lemon blueberry filling. Mix together filling ingredients (less …

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WebAdd eggs and lemon juice and mix until well incorporated. Mix in the flour and baking powder a little at a time on low. Mix until combined. Add to a parchment lined 8x8 or 9x9 …

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WebMay 9, 2021 · Bake for 22-25 minutes until lightly golden brown. While the crust is baking, make the filling. Place the sugar and flour into a large bowl and stir to combine. Add the eggs and lemon zest, whisk until combined. …

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WebDec 13, 2023 · In a large bowl, combine the flour, oats, salt and baking soda. In a smaller bowl, combine the melted butter, brown sugar and vanilla. Add the wet ingredients to the dry ingredients and mix well. Reserve …

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WebSep 7, 2016 · Preheat the oven to 350 degrees. Line a quarter sheet pan with aluminum foil, covering all sides of the pan. Cream the butter and sugar together until well combined, about 1 minute. Add the vanilla and lemon

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Web2 days ago · Mini Blueberry-Lemon Cheesecakes. This muffin-tin mini cheesecake recipe is an adorable, healthy dessert that's the perfect cute size. If making 2 dozen seems like …

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WebMar 14, 2024 · Instructions. Preheat the oven to 350°F and line an 8x8 inch square pan with parchment paper. In a large mixing bowl stir together the flour, light brown sugar, lemon

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WebApr 21, 2021 · Instructions. Preheat oven to 350°F (180°C). Add crust ingredients to food processor and pulse together for about 30 seconds, until mixture holds together when …

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WebPreheat oven to 350°F. In large bowl, combine Sunny Lemon Pound Cake & Icing Mix packet 1, ¾ cup softened butter and egg with a fork until crumbly. Gently blend in …

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