Leftover Turkey Pot Pie Recipes

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WebNov 19, 2022 · Family Friendly The whole family will love this low carb keto turkey pot pie. The turkey and vegetables are cooked in a wonderful creamy gravy and it's topped with …

Rating: 5/5(1)
Total Time: 1 hr 20 minsCategory: Main Dish RecipesCalories: 463 per serving

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WebDec 15, 2016 · Sauté the veggies. Cooking the vegetables in butter until tender brings out the best flavor. Add bay leaves. These tough, fibrous …

Rating: 5/5(1)
Total Time: 1 hr 25 minsCategory: Main CourseCalories: 416 per serving1. Preheat the oven to 350F.
2. Follow the instructions for the dough from the Garlic Knots. Sprinkle a large sheet of parchment or a silicone liner with almond flour. Pat the dough into a rough rectangle and top with another piece of parchment. Roll out to about 14 by 12 inches.
3. Leave covered with parchment while preparing the filling.
4. In a large stock pot, melt the butter over medium heat. Add the celery, onion, and salt and cook until the vegetables are tender, about 5 minutes. Add the garlic and thyme and cook 1 minute more.

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WebNov 27, 2021 · Get Your Free Keto Quick Start Guide Ingredients for Making Low Carb Turkey Pot Pie Turkey - You want 3 cups of leftover

Cuisine: AmericanTotal Time: 1 hr 2 minsCategory: Main CourseCalories: 429 per serving

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WebNov 5, 2022 · Add the frozen mixed vegetables, 2 cups broth, the bouillon, salt, and black pepper, and bring to a boil. Simmer for about 5 minutes, …

Ratings: 3Calories: 516 per servingCategory: Main Course1. Preheat the oven to 400 degrees F. Lightly coat 4 mini pie dishes (for mini pies) or 1, 9-inch regular pie dish with nonstick spray.
2. In a large, deep nonstick skillet, heat the oil over medium heat. When the pan is hot, add the shallot, parsley, thyme, and sage and cook until almost soft and fragrant, 2 to 3 minutes.
3. Add the celery and cook until the vegetables are soft, 3 to 5 minutes.
4. Add the frozen mixed vegetables, 2 cups broth, the bouillon, salt, and black pepper, and bring to a boil. Simmer for about 5 minutes, stirring frequently, until the flavors meld.

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WebNov 29, 2021 · Step 3: Bring your pot pie sauce to a boil until it thickens to a gravy-like consistency. (The flour helps to thicken up your sauce once it’s brought to a boil.) Step 4: Reduce the heat, and add in your leftover

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WebNov 21, 2022 · Egg Cheddar cheese - This could be swapped with gruyere cheese. For the filling: Turkey - left over roasted turkey cut into pieces Green beans - chopped small to imitate peas Orange pepper - chopped …

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WebOct 21, 2020 · Baking Powder Butter Shredded cheddar cheese Don’t use coconut powder as a straight substitute. It soaks up more moisture than almond flour so you’ll have to adjust how much egg and butter you use. I …

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WebNov 25, 2022 · Bring to a boil over medium heat and simmer 1 minute. Remove from heat and stir in turkey, vegetables, and potatoes. Line a 9" pie plate with one of the crusts. Fill with turkey filling. Brush edges of …

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WebKeto turkey pot pie casserole is scrumptious. Total cozy comfort food using leftover turkey, mushrooms, and vegetables all in a tasty herb gravy with almond flour and cheese pie crust. Leftover Turkey Pot Pie (Low

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WebIf using canned, drain. Chopped carrots – Fresh or frozen. Thaw and drain carrots before using if frozen. Roasted turkey – This is the perfect leftover turkey recipe!

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WebNov 29, 2017 · Spread the batter over the top of the turkey mixture in the casserole dish and bake at 350 degrees Fahrenheit for 30 minutes. Enjoy your low carb turkey pot pie recipe! 📖 Recipe Low Carb Turkey Pot

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WebNov 25, 2022 · This Keto Turkey Pot Pie is the perfect family recipe for leftover turkey or even leftover chicken! It's the ultimate comfort food made gluten free, low carb, and nut free, making it an easy turkey pot

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WebWith peas, carrots, onion, turkey stock, herbs, white wine, a little lemon juice, almond milk, a few sheets of phyllo dough, plus, some delicious leftover turkey from your holiday feast. Whether you’ve over indulged at …

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WebNov 12, 2020 · Preheat Oven to 375˚F. Sauté Mirepoix and Potato - Heat a large (12 inch preferred) cast iron skillet over medium-high heat and melt the butter. Once melted, add the onion, carrots, celery, potato and a good …

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WebOct 2, 2023 · 1,219 Reviews 303 Photos This turkey pot pie recipe made with leftover turkey from your holiday dinner makes two 9-inch pies. Chunks of white and dark turkey meat are mixed with peas, carrots, and …

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Web5 hours ago · 2. In an ovenproof shallow, heavy-bottomed pot set over medium heat, add the bacon and cook until crispy, about TK minutes. Transfer to a plate and discard the …

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WebNov 28, 2019 · In a 12-inch ovenproof skillet over medium heat, melt the butter. Add the next eight ingredients (through mushrooms) and sauté until the vegetables are tender, about …

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